EN RECIPE BOOK USER MANUAL
VealType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime min.Roast veal 1 kg Turbo Grill-ing1 160 - 180 90 - 120Knuckle ofveal1.5 - 2
Type ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime min.Turkey 2.5 - 3.5 kg Turbo Grill-ing1 160 - 180 120 - 150Turkey 4 - 6 kg Turbo
1) Preheat the ovenGrilling with turnspit - insert deep pan on level 1Food to be roasted Temperature °C Time in min.Chicken 220 - 240 70 - 90Rolled jo
ConveniencefoodShelf position Temperature °C Time (min)Wedges / Cro-quettes3 220 - 230 20 - 35Hash Browns 3 210 - 230 20 - 30Lasagne / Cannel-loni, fr
FruitFood to bedriedShelf positionTemperaturein °CTime in hours(Guideline)1 level 2 levelsPlums 3 1/4 60 - 70 8 - 10Apricots 3 1/4 60 - 70 8 - 10Apple
1) Leave standing in oven when switched offBREAD BAKINGType of bak-ingOven func-tionShelf positionTemperature°CTime in min.White Bread Bread 2 180 - 2
GameFood Food Core Temperature °CSaddle of hare 70 - 75Leg of hare 70 - 75Whole hare 70 - 75Saddle of venison 70 - 75Leg of venison 70 - 75FishFood Fo
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HELPFUL HINTS AND TIPSWARNING!Refer to "Safety information"chapter.INNER SIDE OF DOORIn some models on the inner side of thedoor you can fin
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Baking results Possible cause RemedyThe cake sinks (be-comes soggy, lum-py, streaky)Oven temperature toohighUse a lower settingThe cake sinks (be-come
Type of bak-ingOven func-tionShelf position Temperature°CTime in min.Apple pie /Apple pie (2tins Ø20 cm,diagonally offset)True FanCooking2 160 60 - 90
Type of bak-ingOven func-tionShelf positionTemperature°CTime in min.Fruit flans(made withyeast dough /sponge mix-ture) 2)True FanCooking3 150 35 - 55F
Type of bak-ingOven func-tionShelf positionTemperature°CTime in min.Puff pastriesTrue FanCooking3170 - 1801)20 - 30RollsTrue FanCooking31601)10 - 25Ro
MULTILEVELED BAKINGCakes / pastries / breads on baking traysType of bak-ingTrue Fan CookingTemperaturein °CTime in min.Shelf position2 levels 3 levels
In the first 10 minutes you can set an oventemperature between 80 °C and 150 °C.The default is 90 °C. After the tempera-ture is set, the oven continue
ROASTINGGeneral instructions:• Use heat-resistant ovenware to roast(please read the instructions of themanufacturer).• Large roasting joints can be ro
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