AEG BSK792320M User Manual Page 1

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USER
MANUAL
EN User Manual
Steam oven
BSK792320M
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1 2 3 4 5 6 ... 59 60

Summary of Contents

Page 1 - BSK792320M

USER MANUALEN User ManualSteam ovenBSK792320M

Page 2 - CUSTOMER CARE AND SERVICE

Symbol FunctionHeat + Hold The function is on.5. BEFORE FIRST USEWARNING!Refer to Safety chapters.5.1 Initial CleaningRemove all accessories and remov

Page 3 - General Safety

Test strip Water hardness12Test strip Water hardness34You can change the water hardness inthe menu: Basic Settings / Waterhardness.6. DAILY USEWARNING

Page 4 - SAFETY INSTRUCTIONS

Symbol / MenuitemDescriptionSet + GoTo set a function andactivate it later with apress of any symbol onthe control panel.Heat + HoldKeeps the prepared

Page 5

6.4 Submenu for: CleaningSymbol Menu item DescriptionSteam Cleaning Procedure for cleaning the appliance whenit is slightly soiled and not burned seve

Page 6 - 2.8 Disposal

Heating func-tionApplicationMoist Fan Bak-ingThis function is de-signed to save energyduring cooking. For thecooking instructions re-fer to "Hint

Page 7 - 3. PRODUCT DESCRIPTION

Heating func-tionApplicationDryingTo dry sliced fruit, veg-etables and mush-rooms.Yogurt FunctionTo prepare yogurt.The lamp in this func-tion is off.D

Page 8 - 4. CONTROL PANEL

DishChickenChicken Wings,freshChicken Wings, fro-zenChicken Legs, freshChicken Legs, fro-zenChicken Breast,poachedChicken, 2 halfWhole Chicken Whole D

Page 9 - 4.2 Display

Food Category: Pizza/QuicheDishPizzaPizza, thinPizza, extra toppingPizza, frozenPizza American, fro-zenPizza, chilledPizza Snacks, frozenBaguettes au

Page 10 - 5. BEFORE FIRST USE

DishBreadBread CrownWhite BreadYeast PlaitBrown BreadRye BreadWholegrain BreadUnleavened BreadBread/Rolls, frozenFood Category: VegetablesDishBroccoli

Page 11 - 6. DAILY USE

DishYeast Dumplings,salty-Yeast Dumplings,sweet-Rice -Tagliatelle, fresh -Polenta -When it is necessary tochange the weight or thecore temperature of

Page 12 - 6.3 Submenu for: SousVide

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS...

Page 13 - 6.5 Heating Functions

4. Select a heating function.5. Press to confirm.6. Set the temperature.7. Press to confirm.In case the default settingsare not changed, the ovenst

Page 14 - 6.6 Specials

oven reaches the set temperature,the signal sounds.When the water drawer is runningout of water, the signal sounds andthe water drawer needs to be ref

Page 15 - 6.7 Assisted Cooking

If you use the clockfunctions: Duration, EndTime, the oven turns off theheating elements after 90 %of the set time. The ovenuses the residual heat toc

Page 16 - Food Category: Meat

8.2 Recipes with RecipeAutomaticThis oven has a set of recipes you canuse. The recipes are fixed and youcannot change them.1. Turn on the oven.2. Sele

Page 17 - Food Category: Bread/Rolls

When the dish reaches the settemperature, an acoustic signal sounds.The appliance deactivates automatically.7. Touch any symbol to stop the signal.8.

Page 18 - Food Category: Side Dishes

Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf support.Wire shelf and baking tray / deep pantogether:Push th

Page 19 - VarioGuide

10. ADDITIONAL FUNCTIONS10.1 FavouritesYou can save your favourite settings,such as duration, temperature or heatingfunction. They are available in th

Page 20 - 6.11 Steam cooking

• Function Lock is on whenthe heating functionworks.• The menu: Basic Settingslets you turn the function:Set + Go on and off.10.5 Automatic Switch-off

Page 21 - 7. CLOCK FUNCTIONS

The function allows you to keep foodwarm. The temperature is setautomatically to 80 °C.Plate WarmingThe function allows you to warm platesand dishes b

Page 22 - AUTOMATIC PROGRAMMES

Lamb / GameFood Tem-pera-ture(°C)Time (min)Lamb rare, 3 cmthick, 0.6 - 0.65 kg60 180 - 190Lamb medium, 3cm thick, 0.6 -0.65 kg65 105 - 115Rabbit, 1.5

Page 23 - 9. USING THE ACCESSORIES

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f

Page 24 - 9.2 Inserting the accessories

11.7 SousVide Cooking:VegetablesTo keep the colour of the artichokes, putthem in water with lemon juice, after youclean and cut them.Use the third she

Page 25 - 9.3 Telescopic runners

11.10 Full SteamWARNING!Be careful when you openthe oven door when thefunction is on. Steam canrelease.SterilisationThis function allows you to steril

Page 26 - 10. ADDITIONAL FUNCTIONS

Side dishes / accompanimentsFood Time(min)Couscous (water / couscousratio 1:1)15 - 20Tagliatelle, fresh 15 - 25Semolina pudding (milk /semolina ratio

Page 27 - 11. HINTS AND TIPS

EggsFood Time (min)Eggs, soft-boiled 10 - 11Eggs, medium-boiled12 - 13Eggs, hard-boiled 18 - 2111.11 Turbo Grilling and FullSteam combinedYou can comb

Page 28 - 11.5 SousVide Cooking: Meat

Food Temperature (°C) Time (min) Shelf positionLasagne 170 - 180 45 - 55 2Misc. types of bread500 - 1000 g180 - 190 45 - 60 2Bread rolls 180 - 210 25

Page 29 - 11.6 SousVide Cooking: Fish

Food Temperature (°C) Time (min) Shelf positionSweet yeastdough bakeries170 - 180 20 - 35 2Sweet ovendishes160 - 180 45 - 60 2Stewed / braisedmeat140

Page 30 - 11.9 Steam cooking

Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.The oven temperature istoo high.The next time you bake, set asl

Page 31 - 11.10 Full Steam

Cakes / pastries / breads on baking traysFood Function Temperature(°C)Time (min) Shelf positionPlaited bread /Bread crownConventionalCooking170 - 190

Page 32 - Side dishes / accompaniments

Food Function Temperature(°C)Time (min) Shelf positionPuff pastries True Fan Cook-ing170 - 1801)20 - 30 3Rolls ConventionalCooking190 - 2101)10 - 25 3

Page 33 - 11.12 Humidity Low

Food Temperature(°C)Time (min) Shelf positionApple cake, made withsponge mixture (round caketin)160 - 170 70 - 80 3White bread 190 - 200 55 - 70 311.2

Page 34 - 11.14 Humidity Medium

• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

Page 35 - 11.18 Tips on baking

Food Temperature (°C) Time (min) Shelf positionTarts 180 - 200 40 - 55 1Spinach flan 160 - 180 45 - 60 1Apple cake, covered 150 - 170 50 - 60 1Vegetab

Page 36 - 11.19 Baking on one level

VealFood Quantity (kg) Function Temperature(°C)Time (min)Roast veal 1 Turbo Grilling 160 - 180 90 - 120Knuckle of veal 1.5 - 2 Turbo Grilling 160 - 18

Page 37 - Biscuits

11.26 GrillPut the pan to collect the fat into the firstshelf position.Preheat the empty oven for 5 minutes.GrillFood Temperature(°C)Time (min) Shelf

Page 38 - 11.21 Moist Fan Baking

Frozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza ConventionalCookingas per manufac-turer’s instruc-tionsas per man

Page 39 - 11.22 Multilevel Baking

When the liquid in the jars starts tosimmer (after approximately 35 - 60minutes with one-litre jars), stop the ovenor decrease the temperature to 100

Page 40 - 11.25 Roasting

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsHerbs 40 - 50 2 - 3 3 1 / 4FruitFood Temperature(°C)Time (h) Shelf position1 position

Page 41 - ENGLISH 41

Veal Food core temperature (°C)Less Medium MoreRoast veal 75 80 85Knuckle of veal 85 88 90Mutton / lamb Food core temperature (°C)Less Medium MoreLeg

Page 42 - 11.27 Frozen Foods

Casseroles - Savoury Food core temperature (°C)Less Medium MoreCannelloni,Lasagne,Pasta bake85 88 91Casseroles - Sweet Food core temperature (°C)Less

Page 43 - 11.29 Preserving

Multilevel Baking. BiscuitsFood Function Temperature(°C)Time(min)Shelf position2 po-sitions3 po-si-tionsShort bread / PastryStripesTrue Fan Cooking 14

Page 44 - 11.30 Drying

Food Container(Gastro-norm)Quantity(g)Shelf po-sitionTempera-ture (°C)Time(min)CommentsFrozen peas 2 x 2/3 per-forated2 x 1500 2 and 4 99 Until thetem

Page 45 - 11.32 Food Sensor table

• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable needto be replaced, this must be carriedout by our Auth

Page 46

12.4 Steam CleaningRemove as much dirt as possiblemanually.Remove the accessories and the shelfsupport to clean the side walls.The steam cleaning func

Page 47 - 11.33 Information for test

XAMXAM3. Insert the water drawer inside theappliance.4. Push the water drawer towards theoven until it latches.12.7 Steam generation system- Descaling

Page 48 - 11.34 Information for test

The duration of the function is around 30minutes.The light in this function is off.1. Put the baking tray on the first shelfposition.2. Press .3. Fil

Page 49 - 12. CARE AND CLEANING

The top lamp1. Turn the lamp glass cover to removeit.2. Remove the metal ring and clean theglass cover.3. Replace the lamp with a suitable 300°C heat-

Page 50 - 12.6 Cleaning the water

Problem Possible cause RemedyThe lamp does not operate. The lamp is defective. Replace the lamp.The display shows F111. The plug of the core tem-perat

Page 51 - - Rinsing

Problem Possible cause RemedyThere is no water inside thegrill- / roasting pan after thedescaling procedure.You did not fill the waterdrawer to the ma

Page 52 - 12.11 Replacing the lamp

We recommend that you write the data here:Model (MOD.) ...Product number (PNC) ...

Page 53 - 13. TROUBLESHOOTING

Tel: +966 2 2560888/+966 2 2561333Fax: +966 2 2560555Customer Service (Maintenance &Spare Parts)Tel: +966 2 920003240E-mail: [email protected]

Page 54

www.aeg.com58

Page 56 - 14. ENERGY EFFICIENCY

appliance has cooled downcompletely after use.2.4 Steam CookingWARNING!Risk of burns and damage tothe appliance.• Released Steam can cause burns:– Be

Page 57 - 16. ENVIRONMENTAL CONCERNS

www.aeg.com/shop867343798-B-2820180016

Page 58

3. PRODUCT DESCRIPTION3.1 General overview21109354321546781Control panel2Electronic programmer3Water drawer4Socket for the core temperaturesensor5Heat

Page 59 - ENGLISH 59

4. CONTROL PANEL4.1 Electronic programmer21 3 4 5 8 9 10 1176Use the sensor fields to operate the appliance.SensorfieldFunction Comment1- Display Show

Page 60 - 867343798-B-282018

SensorfieldFunction Comment10Time and addi-tional functionsTo set different functions. When a heating func-tion works, press the sensor field to set t

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