AEG EP3003031M User Manual

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Summary of Contents

Page 1 - EP3003031M

EN User ManualOvenEP3003011MEP3003031M

Page 2 - SAFETY INFORMATION

5.7 DisplayA B CDEFGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels onl

Page 3 - General Safety

Clock function Application00:00 COUNT UP TIMER If you do not set any other clock function the COUNTUP TIMER automatically monitor how long the appli-a

Page 4 - 2. SAFETY INSTRUCTIONS

6.6 Setting the MINUTEMINDER1. Press again and again until and"00" flash in the display.2. Press or to set the MINUTEMINDER.First you

Page 5 - 2.4 Care and cleaning

8. ADDITIONAL FUNCTIONS8.1 Using the Child LockWhen the Child Lock is on, the appliancecannot be activated accidentally.The door is locked , symbolsSA

Page 6 - 2.7 Disposal

9. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe q

Page 7 - 4. BEFORE FIRST USE

• The manufacturer recommends thatyou use the lower temperature thefirst time.• If you cannot find the settings for aspecial recipe, look for the one

Page 8 - 5. DAILY USE

9.5 Baking on one level:Baking in tinsFood Function Temperature(°C)Time (min) Shelf positionRing cake / Brio-cheTrue Fan Cook-ing150 - 160 50 - 70 1Ma

Page 9 - 5.6 Automatic heat-up

Food Function Temperature(°C)Time (min) Shelf positionBread (ryebread):1. First part ofbaking pro-cedure.2. Second partof bakingprocedure.Top / Bottom

Page 10 - 6. CLOCK FUNCTIONS

Food Function Temperature(°C)Time (min) Shelf positionShort bread /Short bread /Pastry stripesTrue Fan Cook-ing140 20 - 35 3Short bread /Short bread /

Page 11

Food Function Temperature(°C)Time (min) Shelf positionVegetables augratin1)Turbo Grilling 160 - 170 15 - 30 1Baguettes top-ped with meltedcheeseTrue F

Page 12 - 7. USING THE ACCESSORIES

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 8. ADDITIONAL FUNCTIONS

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith egg white,meringues80 - 100 130 - 170 1 / 4 -Macaroons 100 - 120

Page 14 - 9. HINTS AND TIPS

Food Temperature (°C) Time (min) Shelf positionPiroggen (Russianversion of calzone)180 - 2001)15 - 25 21) Preheat the oven.2) Use a deep pan.9.9 Roast

Page 15 - 9.4 Tips on baking

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionChop / Sparerib1 - 1.5 Turbo Grill-ing170 - 180 60 - 90 1Meatloaf 0.75 - 1 Turbo

Page 16 - 9.5 Baking on one level:

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionHalf chicken 0.4 - 0.5 each Turbo Grill-ing190 - 210 35 - 50 1Chicken,poulard1 - 1.

Page 17 - Biscuits

Fast GrillingFood Time (min) Shelf position1st side 2nd sideBurgers / Burgers 8 - 10 6 - 8 4Pork fillet 10 - 12 6 - 10 4Sausages 10 - 12 6 - 8 4Fillet

Page 18 - 9.6 Bakes and gratins

Frozen ready mealsFood Function Temperature(°C)Time (min) Shelf positionFrozen pizza Top / BottomHeatas per manufac-turer’s instruc-tionsas per manufa

Page 19 - 9.7 Multilevel Baking

• Put no more than six one-litrepreserve jars on the baking tray.• Fill the jars equally and close with aclamp.• The jars cannot touch each other.• Pu

Page 20 - 9.8 Pizza Setting

Food Temperature(°C)Time (h) Shelf position1 position 2 positionsVegetables forsour60 - 70 5 - 6 3 1 / 4Mushrooms 50 - 60 6 - 8 3 1 / 4Herbs 40 - 50 2

Page 21 - 9.10 Roasting tables

10.3 PyrolysisCAUTION!Remove all accessories andremovable shelf supports.Do not start the Pyrolysis ifyou did not fully close theoven door. In some mo

Page 22 - Preheat the oven

AA3. Close the oven door to the firstopening position (approximately 70°angle).4. Hold the door with one hand on eachside and pull it away from theapp

Page 23 - 9.11 Grilling

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

Page 24 - 9.12 Frozen foods

The top lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resistan

Page 25 - 9.14 Preserving - Bottom Heat

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Page 26 - 9.15 Drying - True Fan

12. ENERGY EFFICIENCY12.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identificationEP3003011MEP3003031MEner

Page 27 - 10. CARE AND CLEANING

13. ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment

Page 30 - 11. TROUBLESHOOTING

www.aeg.com/shop867303878-C-392016

Page 31 - 11.2 Service data

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 32 - 12. ENERGY EFFICIENCY

cable. Should the mains cable needto be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near

Page 33 - 13. ENVIRONMENTAL CONCERNS

• Replace immediately the door glasspanels when they are damaged.Contact the Authorised ServiceCentre.• Be careful when you remove the doorfrom the ap

Page 34

2.8 Service• To repair the appliance contact anAuthorised Service Centre.• Use original spare parts only.3. PRODUCT DESCRIPTION3.1 General overview6 7

Page 35 - ENGLISH 35

Put the accessories and the removableshelf supports back to their initialposition.5. DAILY USEWARNING!Refer to Safety chapters.5.1 Retractable knobsTo

Page 36 - 867303878-C-392016

Oven function ApplicationBottom Heat To bake cakes with crispy bottom and to preserve food.Keep Warm To keep food warm.Defrost This function can be us

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