AEG BS836600SM User Manual download pdf (Page 14)

Moist Fan Baking

For energy-saving baking and cooking of mainly dry

bakery items as well as for baking in tins on one shelf

position. The lamp deactivates after 30 seconds. It

switches on again when you activate it via menu or

when you open the oven door.

ECO Steam Optimizes the energy consumption during Full Steam

use. Here, it is necessary to set the cooking time first.

For preparation of vegetables, rice, pasta… The lamp

is switched off during this function. It switches on again

when you activate it via menu or when you open the

oven door.

This function is used to define the energy efficiency class acc. EN50304.

7.7 Submenu for: Specials

Drying For drying of sliced fruits like apples, plums, peaches

and vegetables such as tomatoes, zucchini or mush-

rooms.

Defrost To defrost frozen food.

Keep Warm To keep food warm.

Steam Regenerating Steam re-heating for previously cooked food directly

on a plate.

Plate Warming To preheat your plate for serving.

Dough Proving For controlled rising of yeast dough before baking.

Preserving To preserve vegetables e.g. mixed pickles in glasses

and liquid.

7.8 Steam cooking

The water drawer cover is in the control

panel.

WARNING!

Do not put water directly into

the steam generator. Use only

water. Do not use filtered

(demineralised) or distilled

water. Do not use other

liquids. Do not put flammable

or alcoholic liquids into the

water drawer.

1. Press the cover to open the water

drawer.

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AEG BS836600SM User Manual Page 14