AEG BPS551020M User Manual

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Summary of Contents

Page 1 - BPS551220M

USER MANUALEN User ManualOvenBPS551020MBPS551220M

Page 2 - SAFETY INFORMATION

The lamp may automaticallydeactivate at a temperaturebelow 60 °C during someoven functions.5.4 Activating the True FanCooking PLUS functionThis functi

Page 3 - General Safety

5.6 DisplayA B CDEFGA. TimerB. Heat-up and residual heat indicatorC. Water drawer (selected models only)D. Core temperature sensor (selectedmodels onl

Page 4 - 2. SAFETY INSTRUCTIONS

Clock function Application TIME DELAY Combination of DURATION and END function.MINUTE MINDER Use to set a countdown time. This function has no ef-fect

Page 5

Appliance turns on automatically lateron, works for the set DURATION timeand stops at the set END time. At the settime an acoustic signal sounds for 2

Page 6 - 2.6 Internal light

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

Page 7 - 3. PRODUCT DESCRIPTION

Loc appears on the displaywhen you turn the knob forthe temperature or press anybutton when the Functionlock is on.When you turn the knob for the oven

Page 8 - 5. DAILY USE

Bakery productsFood Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) Shelf po-sitionCommentsBread 150 180 35 - 40 2Use baking tray.1)Brea

Page 9 - 5.3 Oven functions

Food Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionRice 100 110 15 - 25 2Pasta 100 110 15 - 25 2Meat 100 110 15 - 25 2Ro

Page 10 - 5.5 Fast heat up function

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.There is too much liquid inthe mixture.Use less liquid. Be caref

Page 11 - 6. CLOCK FUNCTIONS

Food Function Tempera-ture (°C)Time(min)Shelf posi-tionBread (rye bread):1. First part of baking proce-dure.2. Second part of bakingprocedure.Top / Bo

Page 12

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 7. USING THE ACCESSORIES

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith yeastdoughTrue Fan Cook-ing150 - 160 20 - 40 3Puff pastries True Fan Cook-ing1

Page 14 - 8. ADDITIONAL FUNCTIONS

Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 70 - 95 3Lasagne 180

Page 15 - 9. HINTS AND TIPS

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

Page 16 - Food regeneration

• All types of meat that can be brownedor have crackling can be roasted inthe roasting tin without the lid.• If necessary, turn the roast after 1/2 to

Page 17 - 9.4 Tips on baking

LambFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionLeg of lamb /Roast lamb1 - 1.5 Turbo Grill-ing150 - 170 100 - 120 1Saddle oflam

Page 18 - 9.5 Baking on one level:

9.12 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always s

Page 19 - Biscuits

Food Temperature (°C) Time (min) Shelf positionChicken Wings 190 - 210 20 - 30 29.14 Defrost• Remove the food packaging and putthe food on a plate.• U

Page 20 - 9.7 Moist Fan Baking

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

Page 21 - 9.8 Multilevel Baking

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Page 22 - 9.10 Roasting

Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rollsFood Function Temperature(°C)Time(min)Shelf position2 po-sitions3 po-si-tion

Page 23 - 9.11 Roasting tables

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

Page 24 - Fish (steamed)

10.3 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.CAUTION!Be careful when you removethe shelf supports.1. Pull the front of t

Page 25 - 9.13 Bottom + Grill + Fan

10.5 Cleaning reminderTo remind you that the Pyrolysis isnecessary, PYR flashes in the display for10 seconds after each activation anddeactivation of

Page 26 - 9.15 Preserving - Bottom Heat

sequence. First, insert panel C, which hasa square printed on the left side and atriangle on the right side. You will alsofind those symbols embossed

Page 27 - 9.16 Drying - True Fan

Problem Possible cause RemedyThe oven does not heat up. The necessary settings arenot set.Make sure that the settingsare correct.The oven does not hea

Page 28 - 9.17 Information for test

Problem Possible cause RemedyThere is no good cookingperformance using the TrueFan Cooking PLUS function.You did not activate correct-ly the True Fan

Page 29 - 10. CARE AND CLEANING

11.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s

Page 30 - 10.4 Pyrolysis

cooking. Keep the door gasket clean andmake sure it is well fixed in its position.Use metal dishes to improve energysaving.When possible, do not prehe

Page 34

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 35 - 12. ENERGY EFFICIENCY

www.aeg.com/shop867336307-C-292017

Page 36 - 13. ENVIRONMENTAL CONCERNS

to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe

Page 37 - ENGLISH 37

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Page 38

• Only use lamps with the samespecifications.2.7 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut o

Page 39 - ENGLISH 39

TrivetFor roasting and grilling.Use the trivet only with theGrill- / Roasting pan.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time

Page 40 - 867336307-C-292017

5.3 Oven functionsOven function ApplicationOff position The appliance is off.Fast Heat Up To decrease the heat-up time. True Fan Cook-ingTo bake on up

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