AEG 47036IU-MN User Manual download pdf (Page 6)

2. PRODUCT DESCRIPTION

2.1 General overview

21

8

3 4

5

6

7

1

2

3

4

5

1

Knob for the oven functions

2

Electronic programmer

3

Knob for the temperature

4

Temperature indicator

5

Heating element

6

Oven lamp

7

Fan and heating element

8

Shelf positions

2.2 Cooking surface layout

2

210 mm

180 mm

140 mm

180 mm

1 3

6 4

5

1

Induction cooking zone 1400 W, with

the Power function 2500 W

2

Steam outlet

3

Induction cooking zone 1800 W, with

the Power function 2800 W

4

Induction cooking zone 1800 W, with

the Power function 2800 W

5

Control panel

6

Induction cooking zone 2300 W, with

the Power function 3600 W

2.3 Accessories

• Oven shelf

For cookware, cake tins, roasts.

• Flat baking tray

For cakes and biscuits.

• Deep roasting pan

To bake and roast or as a pan to col-

lect fat.

• Removable telescopic runners

To put shelves or trays on them.

• Storage drawer

Below the oven cavity is the storage

drawer.

3. BEFORE FIRST USE

WARNING!

Refer to "Safety information"

chapter.

3.1 Initial Cleaning

• Remove all accessories and removable

shelf supports (if applicable).

• Clean the appliance before first use.

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