AEG BP500350MM User Manual download pdf (Page 15)

The temperature and baking

times in the tables are

guidelines only. They

depend on the recipes and

the quality and quantity of

the ingredients used.

9.1 Inner side of the door

In some models, on the inner side of

the door you can find:

• the numbers of the shelf positions.

• information about the oven functions,

recommended shelf positions and

temperatures for typical dishes.

9.2 True Fan Cooking PLUS

Before preheating fill the

cavity embossment with

water only when the oven is

cold.

Refer to "Activating the True Fan

Cooking PLUS function"

Bakery products

Food Water in the

cavity em-

bossment

(ml)

Tempera-

ture (°C)

Time (min) Shelf po-

sition

Comments

Bread 150 180 35 - 40 2

Use baking tray.

Bread rolls 150 200 20 - 25 2

Use baking tray.

Homestyle

pizza

150 230 10 - 20 2

Use baking tray.

Focaccia 150 200 - 210 10 - 20 2

Use baking tray.

Cookies,

scones,

croissants

150 150 - 180 10 - 20 2

Use baking tray.

Plum cake,

apple pie,

cinnamon

rolls

150 160 - 180 30 - 60 2

Use cake mould.

Preheat in an empty oven for 5 minutes before cooking.

Cook from frozen

Food Water in the cavi-

ty embossment

(ml)

Temperature

(°C)

Time (min) Shelf posi-

tion

Pizza frozen 200 200 - 210 10 - 20

Frozen lasagna 200 180 - 200 35 - 50

Frozen croissant 200 170 - 180 15 - 25

Preheat in an empty oven for 10 minutes before cooking.

ENGLISH 15

1 2 ... 10 11 12 13 14 15 16 17 18 19 20 ... 39 40

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