AEG BP5014321M User Manual

EN User ManualSteam ovenBP5014301BP5014321

Oven function ApplicationTrue Fan +SteamTo steam dishes. Use this function to decrease thelength of the cooking time and to preserve the vitaminsand n

5.7 Heat-up indicatorWhen you activate an oven function, thebars in the display come on one byone. The bars show that the oventemperature increases

3. Open the oven door and put theconnector (B) into the outlet valve(A).4. Push the connector again and againwhen you empty the water tank. The water

If you press when you setthe hours for DURATION, the appliance goes tosetting of the END function.6.3 Setting the MINUTEMINDER1. Press . and "

Make sure that the core temperaturesensor stays in the meat and in thesocket during the cooking.When you use the core temperaturesensor for the first

Wire shelf and the deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.All access

Glass bowl (A)Lid (B)The injector and the injector tubeCD"C" is the injector tube for steamcooking, "D" is the injector for direct

• Do not clean the baking dish withabrasives, scourers and powders.7.5 Steam cooking in a dietarybaking dishPut the food onto the steel grill in theba

2. Put the baking dish onto the first orsecond shelf position from thebottom.Make sure that you do not crush theinjector tube or let it touch a heatin

8.3 Residual heat indicatorWhen you deactivate the appliance, thedisplay shows the residual heat indicator if the temperature in the oven is morethan

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

9.3 Baking cakes• Do not open the oven door before3/4 of the set cooking time is up.• If you use two baking trays at thesame time, keep one empty leve

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionPlumcake1)175 1 160 2 50 -

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionPlate tarts 180 2 170 2 45

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionQuiches1)180 1 180 1 50 - 6

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionRabbit 190 2 175 2 60 - 80

Food Quantity (kg) Temperature(°C)Time (min) Shelf positionPork knuckle (pre-cooked)0.75 - 1 150 - 170 90 - 120 1 or 2VealFood Quantity (kg) Temperatu

Food Temperature(°C)Time (min) Shelf positionPasta gratin 190 - 200 45 - 55 2Potato gratin 160 - 170 60 - 75 2Moussaka 180 - 200 75 - 90 2Lasagne 160

VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour6

FlansFood Tempera-ture (°C)Time (min) Shelf posi-tionCommentsVegetables filled 170 - 180 30 - 40 1 In a mouldLasagne 170 - 180 40 - 50 2 In a mouldPot

VegetablesFood Temperature (°C) Time (min) Shelf positionBroccoli florets 130 20 - 25 2Aubergine 130 15 - 20 2Cauliflower florets 130 25 - 30 2Tomatoe

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f

9.13 Core temperature sensor tableFood Food core temperature (°C)Roast veal 75 - 80Veal knuckle 85 - 90English roast beef, rare 45 - 50English roast b

2. Pull the rear end of the shelf supportaway from the side wall and removeit.12Install the shelf supports in the oppositesequence.The retaining pins

The cleaning remindergoes out:• after the end of thePyrolysis function.• if you press and atthe same time while PYRflashes in the display.10.6 Cle

10.7 Cleaning the oven doorThe oven door has four glass panels. Youcan remove the oven door and theinternal glass panels to clean them.The oven door c

7. First lift carefully and then removethe glass panels one by one. Startfrom the top panel.128. Clean the glass panels with waterand soap. Dry the gl

11.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The oven is not connectedto an electrical supply or it isco

Problem Possible cause RemedySteam and condensationsettle on the food and in thecavity of the oven.You left the dish in the ovenfor too long.Do not le

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

12.1 Building In5941657321548min. 55020600min. 5605585891145943555821548min. 5502058959411416573590min. 5605943512.2 Securing the appliance tothe cabi

13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identificationBP5014301MBP5014321MEner

• Before maintenance cut the power supply.• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricsho

When you use Moist Fan Bakingfunction, the lamp automaticallydeactivates after 30 seconds. You mayactivate the lamp again but this actionwill reduce t

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cable. Should the mains cable needto be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near

close the furniture panel until theappliance has cooled downcompletely after use.2.4 Steam CookingWARNING!Risk of burns and damage tothe appliance.• R

2.7 Internal light• The type of light bulb or halogenlamp used for this appliance is onlyfor household appliances. Do not useit for house lighting.WAR

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to

5.2 Activating anddeactivating the applianceIt depends on the model ifyour appliance has lamps,knob symbols orindicators:• The lamp comes on whenthe a