AEG BP500350MM User Manual

EN User ManualOvenBP500350MM

Refer to “Hints and tips”chapter.1. Open the oven door.2. Fill the cavity embossment with tapwater.The maximum capacity of the cavityembossment is 250

Button Function DescriptionMINUTE MINDER To set the MINUTE MINDER. Hold thebutton for more than 3 seconds to acti-vate or deactivate the oven lamp.PLU

6.2 Setting and changing thetimeAfter the first connection to the mains,wait until the display shows and"12:00". "12" flashes.1.

6.7 COUNT UP TIMERTo reset the Count Up Timer, press andhold and . The timer starts to countup again.7. USING THE ACCESSORIESWARNING!Refer to Safet

The door is locked , symbolsSAFE and come on thedisplay also when Pyrolysisfunction operates. It can bechecked on the knob.1. Ensure the knob for th

The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.9.1 Inn

Food regenerationFood Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionBread 100 110 15 - 25 2Bread rolls 100 110 10 - 20 2

9.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

Food Function Temperature(°C)Time (min) Shelf positionFlan base - shortpastryTrue Fan Cook-ing170 - 1801)10 - 25 2Flan base -sponge mixtureTrue Fan Co

Food Function Temperature(°C)Time (min) Shelf positionFruit flans (madewith yeastdough / spongemixture)2)True Fan Cook-ing150 35 - 55 3Fruit flans (ma

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Food Function Temperature(°C)Time (min) Shelf positionPuff pastries True Fan Cook-ing170 - 1801)20 - 30 3Rolls True Fan Cook-ing1601)10 - 25 3Rolls To

9.7 Moist Fan BakingFood Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 7

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith egg white,meringues80 - 100 130 - 170 1 / 4 -Macaroons 100 - 120

Food Temperature (°C) Time (min) Shelf positionPiroggen (Russianversion of calzone)180 - 2001)15 - 25 21) Preheat the oven.2) Use a deep pan.9.10 Roas

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionChop / Sparerib1 - 1.5 Turbo Grill-ing170 - 180 60 - 90 1Meatloaf 0.75 - 1 Turbo

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionHalf chicken 0.4 - 0.5 each Turbo Grill-ing190 - 210 35 - 50 1Chicken,poulard1 - 1.

9.13 Frozen foodsUse the function True Fan Cooking.Food Temperature (°C) Time (min) Shelf positionPizza, frozen 200 - 220 15 - 25 2Pizza American, fro

9.14 Defrost• Remove the food packaging and putthe food on a plate.• Use the first shelf position from thebottom.• Do not cover the food with a bowl o

Stone fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Pears / Quinces /Plums160 - 170 35 - 45 10 - 15Vegeta

10. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaning• Clean the front of the appliance with asoft cloth with warm water and ac

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

CAUTION!If there are other appliancesinstalled in the samecabinet, do not use themwhen the Pyrolysis functionoperates. It can causedamage to the appli

12B7. Pull the door trim to the front toremove it.8. Hold the door glass panels on theirtop edge one by one and pull themup out of the guide.9. Clean

11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The ove

Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo

Problem Possible cause RemedyThe water comes out of thecavity embossment.There is too much water inthe cavity embossment.Deactivate the oven andmake s

Model identification BP500350MMEnergy Efficiency Index 81.2Energy efficiency class A+Energy consumption with a standard load, conven-tional mode0.99 k

13. ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment

ENHazardous substancesPart NamePb Hg Cd Cr6+ PBBs PBDEsCabinetCavity (including lamp, sensor, heaters, insulation, hot air motor & fan, lateral gr

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• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

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• Do not pull the mains cable todisconnect the appliance. Always pullthe mains plug.• Use only correct isolation devices: lineprotecting cut-outs, fus

• Be careful when you remove the doorfrom the appliance. The door isheavy!• Clean regularly the appliance toprevent the deterioration of thesurface ma

2.8 Service• To repair the appliance contact anAuthorised Service Centre.• Use original spare parts only.3. PRODUCT DESCRIPTION3.1 General overview810

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Clock functions"chapter.4.1 Initial CleaningRemove all a

Oven function Application True Fan Cook-ingTo bake on up to three shelf positions at the same timeand to dry food. Set the temperature 20 - 40 °C lowe