AEG FP5300 User Manual download pdf (Page 27)

Troubleshooting

Problem Possible cause Solution

Slices are slanted or un-

even.

The food is light, it jumps during slicing. Load food in the ller hole. Place stopper

onto food and apply pressure. Then start.

Some food remained on

the disc after processing.

It is normal for small pieces to remain after

processing.

Always clear any blocked food from chipper

disc by yourself.

The motor slows down

during operation.

Amount of dough may exceed maximum

capacity.

Remove half and process in two batches.

Dough may be too wet, it sticks onto the side

of the bowl.

Add more our, 1 tablespoon at a time until

the motor speeds up. Process until dough

cleans the side of the bowl.

The motor slows to start

with S-blade.

Amount of meat may exceed maximum

capacity.

Remove the meat and process in two

batches.

Too much fat in the meat. Note that for best result trim the meat of fat

before processing.

The motor does not work. There is a safety interlock switch to prevent

the motor from starting if it is not properly

assembled.

Make sure the processing bowl, lid are se-

curely locked into position.

The appliance is not connected to the mains. Make sure to plug in the appliance before

operation.

The food processor shuts

o during operation.

The lid may have become unlocked. Check to make sure it is securely in position.

The food processor

vibrates/moves during

operation.

The rubber feet are wet. Make sure the rubber feet at the bottom of

the unit are clean and dry.

Itisnormalforheavyloads(e.gheavydough,

cheese).

Remove half and process in two batches.

1 2 ... 22 23 24 25 26 27 28

Comments to this Manuals

No comments

AEG FP5300 User Manual Page 27

Comments to this Manuals

Related products and manuals for Blenders AEG FP5300