AEG EPS55122CM User Manual

USER MANUALEN User ManualOvenEPS55122CM

Oven function ApplicationFast Heat UpTo decrease the heat-uptime.True FanCookingTo bake on up to threeshelf positions at thesame time and to dryfood.S

Oven function Application True FanCooking /True FanCooking PLUSTo bake on up to threeshelf positions at thesame time and to dryfood.Set the temperatur

WARNING!Make sure that the ovenis cold before youremove the remainingwater from the cavityembossment.6.5 Fast Heat UpThe fast heat up decreases the he

To change the time of day press again and again until the indicator for thetime of day flashes in the display.7.3 Setting the DURATIONfunction1. Set

Push the shelf between the guide bars ofthe shelf support .Baking tray/ Deep pan:Push the baking tray / deep pan betweenthe guide bars of the shelf su

9.4 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn offthe oven, the coolin

10.2 CookingrecommendationsYour oven may bake or roast differentlyto the oven you had before. The belowtables provide you with the standardsettings fo

• You can extend baking times by 10 –15 minutes if you bake cakes on morethan one shelf position.• Cakes and pastries at differentheights do not alway

Food Function Temperature(°C)Time (min) Shelf positionFlan base - shortpastryTrue Fan Cook-ing170 - 1801)10 - 25 2Flan base -sponge mixtureTrue Fan Co

BiscuitsFood Function Temperature(°C)Time (min) Shelf positionShort pastry bis-cuitsTrue Fan Cook-ing150 - 160 10 - 20 3Biscuits madewith spongemixtur

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Food Function Temperature(°C)Time (min) Shelf positionStuffed vegeta-blesTrue Fan Cook-ing160 - 170 30 - 60 11) Preheat the oven.10.9 Moist Fan Baking

Biscuits / small cakes / pastries / rollsFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsShort pastry bis-cuits150 - 160 20 - 40 1

Food Temperature (°C) Time (min) Shelf positionPiroggen (Russianversion of calzone)180 - 2001)15 - 25 21) Preheat the oven.2) Use a deep pan.10.12 Roa

Food Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionMeatloaf 0.75 - 1 Turbo Grill-ing160 - 170 50 - 60 1Pork knuckle(precooked)0.75 -

Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionChicken,poulard1 - 1.5 Turbo Grill-ing190 - 210 50 - 70 1Duck 1.5 - 2 Turbo Grill-i

Food Temperature (°C) Time (min) Shelf positionPizza, frozen 200 - 220 15 - 25 2Pizza American, fro-zen190 - 210 20 - 25 2Pizza, chilled 210 - 230 13

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsCream 2 x 0.2 80 - 100 10 - 15 Whip the cream when still slightlyfrozen in p

Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake True Fan Cooking 140 - 150 35 - 50 2Fatles

11. CARE AND CLEANINGWARNING!Refer to Safety chapters.11.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcle

CAUTION!If a hob is installed abovethe oven or if there are otherappliances installed in thesame cabinet, do not usethem when the Pyrolysisfunction op

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

and push inwards to release the clipseal.12BCAUTION!Rough handling of the glass,especially around the edgesof the front panel, can causethe glass to b

12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyThe cooking zones do notoperate.Refer to the ope

Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

Energy consumption with a standard load, fan-forcedmode0.69 kWh/cycleNumber of cavities 1Heat source ElectricityVolume 71 lType of oven Built-Under Ov

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• Always use oven gloves to remove or put inaccessories or ovenware.• Before carrying out any maintenance, disconnect theappliance from the power supp

2.2 Electrical connectionWARNING!Risk of fire and electricshock.• All electrical connections should bemade by a qualified electrician.• The appliance

• Discoloration of the enamel orstainless steel has no effect on theperformance of the appliance.• Use a deep pan for moist cakes. Fruitjuices cause s

2.6 Internal lightingWARNING!Risk of electric shock.• The type of light bulb or halogenlamp used for this appliance is forhousehold appliances only. D

Grill- / Roasting panTo bake and roast or as a pan to collectfat.4. CONTROL PANEL4.1 Knobs for the cookingzonesYou can operate the hob with the knobsf

Sensor field / Button Function DescriptionMINUTE MIND-ERTo set the MINUTE MINDER. Hold thebutton for more than 3 seconds to acti-vate or deactivate th