EN User ManualCooker49176IW-MN
SensorfieldFunction Comment9 /- To increase or decrease the time.10Power function To activate and deactivate the function.11- Control bar To set a hea
deactivates. Remove the object orclean the control panel.• the hob gets too hot (e.g. when asaucepan boils dry). Let the cookingzone cool down before
cooking zone starts to flash slowly thetime counts down.To see the remaining time: set thecooking zone with . The indicator ofthe cooking zone starts
To deactivate the function: activate thehob with . Do not set the heat setting.Touch for 4 seconds. comes on.Deactivate the hob with .To overrid
The bottom of the cookwaremust be as thick and flat aspossible.Cookware dimensionsInduction cooking zones adapt to thedimension of the bottom of theco
Heat setting Use to: Time(min)Hints5 - 7 Steam vegetables, fish, meat. 20 - 45 Add some tablespoons of liq-uid.7 - 9 Steam potatoes. 20 - 60 Use max.
8.1 Oven Control Panel2 3 654 71Use the sensor fields to operate the applianceSensorfieldFunction Comment1– Display Shows the current settings of the
Name DescriptionBOven function indica-torShows the function which is active.CLamp / Defrost indica-torShows that the Lamp / Defrost function is active
Symbol Oven function Application ConventionalCookingTo bake and roast food on 1 shelf position. Pie/Pizza To bake food on 1 shelf position for a more
8.10 Residual heat indicatorWhen you deactivate the oven, thedisplay shows the residual heat.8.11 Cooling fanWhen the appliance operates, thecooling f
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.
WARNING!Be careful when you removethe tip and plug of the coretemperature sensor. Thecore temperature sensor ishot. There is a risk of burns.8.14 Inse
9. OVEN - CLOCK FUNCTIONS9.1 Clock functions tableClock function ApplicationTime of day To set, change or check the time of day.Minute Minder To set c
The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.10.1 To
Baking results Possible cause RemedyThe cake browns unevenly. The oven temperature is toohigh and the baking time istoo short.Set a lower oven tempera
Food Temperature (°C) Time (min) Shelf posi-tionPastry: Choux 180 - 190 30 - 40 2Pastry: Eclairs, Profiteroles 180 - 190 30 - 40 2Pastry: Flaky / Puff
Food Temperature(°C)Time (min) Shelf posi-tionPastry: Choux 180 - 190 30 - 40 3Pastry: Shortcrust 190 - 200 25 - 35 3Pastry: Flaky 190 - 210 30 - 40 3
Food Temperature (°C) Time (min) Shelf posi-tionMilk Puddings 140 - 160 60 - 90 3Pastry: Choux 180 - 190 30 - 40 3Pastry: Shortcrust 180 - 190 25 - 35
10.10 Thermaflow® or Conventional Cooking - Main OvenRoastingFood Temperature (°C) Time (min)Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 k
Food Time (min) Shelf positionFish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice / Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidneys - Lamb / Pig 6 - 10 2
Food Quantity (kg) Temperature(°C)Time (min) Shelf posi-tionPoultry 1 - 1.5 190 - 210 45 - 75 2Half Chicken 0.5 - 1 190 - 210 35 - 50 2Duck 1.5 - 2 18
1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i
PoultryFood Food core temperature(°C)Shelf positionTurkey breast 75 - 80 2 - 310.15 Low temperaturecookingUse the function to prepare lean, tenderpiec
Food Quantity Defrostingtime (min)Further de-frostingtime (min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an up-turned saucer in a big
WARNING!Keep children away whenyou clean the oven at a hightemperature. The ovensurface becomes very hotand there is a risk of burns.CAUTION!Always tu
To install the door follow the procedurein reverse. Press down until the assemblyspring clicks into the position.11.6 Removing and cleaningthe door gl
12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate the ap-pliance.The appliance
Problem Possible cause Remedy comes on the hob dis-play.Automatic Switch Off oper-ates.Deactivate the hob and acti-vate it again. comes on the hob dis
12.2 Service dataIf you cannot find a solution to theproblem yourself, contact your dealer oran Authorised Service Centre.The necessary data for the s
CAUTION!Install the anti-tilt protectionto prevent the appliancefrom falling under incorrectloads. The anti-tiltprotection only works whenthe applianc
N N NLL14. ENVIRONMENT CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenviro
ENGLISH 39
• Never try to extinguish a fire with water, but switch offthe appliance and then cover flame e.g. with a lid or afire blanket.• Do not store items on
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2. SAFETY INSTRUCTIONS2.1 InstallationWARNING!Only a qualified person mustinstall this appliance.• Remove all the packaging.• Do not install or use a
• Be careful when you open theappliance door while the appliance isin operation. Hot air can release.• Do not operate the appliance withwet hands or w
• Do not clean the catalytic enamel (ifapplicable) with any kind ofdetergent.2.5 Internal light• The type of light bulb or halogenlamp used for this a
3.2 Cooking surface layout461 3521Induction cooking zone 2300 W withthe Power function 3200 W2Steam outlet - number and positiondepend on the model3In
Preheat the two ovens. Heatup one oven at a time.Set the functions listedbelow, if applicable.1. Set the function and themaximum temperature.2. Let
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