AEG 49176V-MN User Manual

EN User ManualCooker49176V-MN

SensorfieldFunction Comment9- To select the cooking zone.10 /- To increase or decrease the time.11Automatic Heat Up To activate and deactivate the fun

The relation between the heat settingand the time after which the hobdeactivates:Heat setting The hob deacti-vates after, 1 - 36 hours4 - 7 5 hours8 -

To deactivate the function: set thecooking zone with and touch . Theremaining time counts back to 00. Theindicator of the cooking zone goes out.To

5.13 Power managementfunction• All cooking zones are connected ason the illustration.• The hob and both ovens areconnected to one phase.• The phase ha

Heat setting Use to: Time(min)Hints3 - 5 Simmer rice and milkbaseddishes, heating up ready-cooked meals.25 - 50 Add the minimum twice asmuch liquid as

8.1 Oven Control Panel2 3 654 71Use the sensor fields to operate the applianceSensorfieldFunction Comment1– Display Shows the current settings of the

Name DescriptionBOven function indica-torShows the function which is active.CLamp / Defrost indica-torShows that the Lamp / Defrost function is active

Symbol Oven function Application ConventionalCookingTo bake and roast food on 1 shelf position. Pie/Pizza To bake food on 1 shelf position for a more

8.10 Residual heat indicatorWhen you deactivate the oven, thedisplay shows the residual heat.8.11 Cooling fanWhen the appliance operates, thecooling f

WARNING!Be careful when you removethe tip and plug of the coretemperature sensor. Thecore temperature sensor ishot. There is a risk of burns.8.14 Inse

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

9. OVEN - CLOCK FUNCTIONS9.1 Clock functions tableClock function ApplicationTime of day To set, change or check the time of day.Minute Minder To set c

The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe quality and quantity ofthe ingredients used.10.1 To

Baking results Possible cause RemedyThe cake browns unevenly. The oven temperature is toohigh and the baking time istoo short.Set a lower oven tempera

Food Temperature (°C) Time (min) Shelf posi-tionPastry: Choux 180 - 190 30 - 40 2Pastry: Eclairs, Profiteroles 180 - 190 30 - 40 2Pastry: Flaky / Puff

Food Temperature(°C)Time (min) Shelf posi-tionPastry: Choux 180 - 190 30 - 40 3Pastry: Shortcrust 190 - 200 25 - 35 3Pastry: Flaky 190 - 210 30 - 40 3

Food Temperature (°C) Time (min) Shelf posi-tionMilk Puddings 140 - 160 60 - 90 3Pastry: Choux 180 - 190 30 - 40 3Pastry: Shortcrust 180 - 190 25 - 35

10.10 Thermaflow® or Conventional Cooking - Main OvenRoastingFood Temperature (°C) Time (min)Beef / Beef boned 170 - 190 20 - 35 minutes per 0.5 k

Food Time (min) Shelf positionFish - Whole / Trout / Makarel 10 - 12 2Fillets - Plaice / Cod 4 - 6 2Kebabs 12 - 18 2 - 3Kidneys - Lamb / Pig 6 - 10 2

Food Quantity (kg) Temperature(°C)Time (min) Shelf posi-tionPoultry 1 - 1.5 190 - 210 45 - 75 2Half Chicken 0.5 - 1 190 - 210 35 - 50 2Duck 1.5 - 2 18

PoultryFood Food core temperature(°C)Shelf positionTurkey breast 75 - 80 2 - 310.15 Low temperaturecookingUse the function to prepare lean, tenderpiec

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

Food Quantity Defrostingtime (min)Further de-frostingtime (min)CommentsChicken 1 kg 100 - 140 20 - 30 Put the chicken on an up-turned saucer in a big

WARNING!Keep children away whenyou clean the oven at a hightemperature. The ovensurface becomes very hotand there is a risk of burns.CAUTION!Always tu

To install the door follow the procedurein reverse. Press down until the assemblyspring clicks into the position.11.6 Removing and cleaningthe door gl

12. TROUBLESHOOTINGWARNING!Refer to Safety chapters.12.1 What to do if...Problem Possible cause RemedyYou cannot activate the ap-pliance.The appliance

Problem Possible cause Remedy comes on the hob dis-play.Automatic Switch Off oper-ates.Deactivate the hob and acti-vate it again. comes on the hob dis

We recommend that you write the data here:Product number (PNC) ...Serial number (S.N.) ...

B1. Install the anti-tilt protection (A) onthe wall. Make sure that the wall is made of asolid material. If not, you need tomake the wall sufficiently

14. ENVIRONMENT CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment a

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• Never try to extinguish a fire with water, but switch offthe appliance and then cover flame e.g. with a lid or afire blanket.• Do not store items on

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2. SAFETY INSTRUCTIONS2.1 InstallationWARNING!Only a qualified person mustinstall this appliance.• Remove all the packaging.• Do not install or use a

• Be careful when you open theappliance door while the appliance isin operation. Hot air can release.• Do not operate the appliance withwet hands or w

2.5 Internal light• The type of light bulb or halogenlamp used for this appliance is onlyfor household appliances. Do not useit for house lighting.WAR

3.2 Cooking surface layout145 mm180 mm120/180 mm120/175/210 mm461 3251Cooking zone 1200 W2Steam outlet - number and positiondepend on the model3Cookin

Preheat the two ovens. Heatup one oven at a time.Set the functions listedbelow, if applicable.1. Set the function and themaximum temperature.2. Let