AEG KM4400021M User Manual download pdf (Page 24)

Food Func-

tion

Quantity Power

(Watts)

Tempera-

ture (°C)

Time (min) Shelf po-

sition

Chicken

poulard

Turbo

Grilling

1 - 1.5 kg 200 190 - 210 30 - 45 1

Duck Turbo

Grilling

1.5 - 2 kg 200 180 - 200 180 - 200 1

Fish (steamed)

Food Func-

tion

Quantity

(kg)

Power

(Watts)

Tempera-

ture (°C)

Time (min) Shelf po-

sition

Whole fish Con-

vention-

Cook-

ing

1 - 1.5 200 210 - 220 30 - 45 1

Dishes

Food Func-

tion

Quantity

(kg)

Power

(Watts)

Tempera-

ture (°C)

Time (min) Shelf po-

sition

Dishes

sweet

True

Fan

Cook-

ing

- 200 160 - 180 20 - 35 1

Savoury

dishes with

cooked in-

gredients

(noodles,

vegetables)

True

Fan

Cook-

ing

- 400 - 600 160 - 180 20 - 45 1

Savoury

dishes with

raw ingre-

dients (po-

tatoes,

vegetables)

True

Fan

Cook-

ing

- 400 - 600 160 - 180 30 - 45 2

10.9 Grilling

• Always grill with the maximum

temperature setting.

• Set the shelf into the shelf position as

recommended in the grilling table.

• Always set the pan to collect the fat

into the first shelf position.

• Grill only flat pieces of meat or fish.

• Always preheat the empty oven with

the grill functions for 5 minutes.

CAUTION!

Always grill with the oven

door closed.

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