AEG KM4400021M User Manual download pdf (Page 13)

Cookware / Material Microwave Grilling

Defrost-

ing

Heating Cooking

Baking tray X X X X

Browning cookware, e. g. crisp pan or

crunch plate

-- X X --

Ready meals in packaging

X X X X

With no silver, gold, platinum or metal plating / decorations

Without quartz or metal components, or glazes which contain metals

You must follow the manufacturer’s instructions about the maximum temperatures.

X suitable

-- not suitable

Other things to think about…

• Food items have different shapes and

qualities. They are prepared in

different quantities. Because of this,

the necessary time and power for

defrosting, heating or cooking can

vary. As a rough guide: double the

quantity = almost double the time.

• The microwave creates the heat

directly in the food. Because of this,

all places cannot be heated at the

same time. You must stir or turn the

heated dishes, especially with larger

quantities of food.

• The standing time is given in the

tables. Let the food stand, in the

appliance or outside it, so that the

heat is distributed more equally.

• You get better results for rice if you

use flat, wide dishes.

6.4 Examples of cooking

applications for power settings

The data in the table is for guidance

only.

Power setting Use

• 1000 Watt

• 900 Watt

• 800 Watt

• 700 Watt

• Heating liquids

• Searing at the start of the cooking process

• Cooking vegetables

• Melting gelatine and butter

• 600 Watt

• 500 Watt

• Defrosting and heating frozen meals

• Heating one-plate meals

• Simmering stews

• Cooking egg dishes

• 400 Watt

• 300 Watt

• 200 Watt

• Continuing to cook meals

• Cooking delicate food

• Heating baby food

• Simmering rice

• Heating delicate food

• Melting cheese

ENGLISH

1 2 ... 8 9 10 11 12 13 14 15 16 17 18 ... 39 40

Comments to this Manuals

No comments

AEG KM4400021M User Manual Page 13

Comments to this Manuals

Related products and manuals for Unknown AEG KM4400021M