AEG BEB351010W User Manual download pdf (Page 18)

Food Accessories Temperature

(°C)

Shelf posi-

tion

Time (min)

Sweet rolls, 16

pieces

baking tray or dripping

pan

190 3 45 - 55

Pizza, frozen,

0.35 kg

wire shelf 190 2 45 - 50

Swiss roll baking tray or dripping

pan

180 2 45 - 55

Brownie baking tray or dripping

pan

180 2 55 - 60

Sponge flan

base

flan base tin on wire shelf 180 2 40 - 50

Poached fish,

0.3 kg

baking tray or dripping

pan

180 3 25 - 35

Whole fish, 0.2

baking tray or dripping

pan

180 3 25 - 35

Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 40 - 50

Pouched meat,

0.25 kg

baking tray or dripping

pan

190 3 40 - 50

Shashlik, 0.5 kg baking tray or dripping

pan

190 3 35 - 45

Cookies, 16

pieces

baking tray or dripping

pan

160 2 40 - 50

Macaroons, 24

pieces

baking tray or dripping

pan

150 2 35 - 45

Muffins, 12

pieces

baking tray or dripping

pan

160 2 35 - 45

Savory pastry,

20 pieces

baking tray or dripping

pan

170 2 35 - 45

Short crust bis-

cuits, 20 pieces

baking tray or dripping

pan

150 2 40 - 45

Tartlets, 8

pieces

baking tray or dripping

pan

170 2 35 - 45

Poached vege-

tables, 0.4 kg

baking tray or dripping

pan

180 3 45 - 55

Vegetarian

omelette

pizza pan on wire shelf 190 3 40 - 50

10.9 Multilevel Baking

Use the function:True Fan Cooking.

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AEG BEB351010W User Manual Page 18

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