AEG 17166GT-MN User Manual

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Summary of Contents

Page 1 - 17166GT-MN

EN User ManualCooker17166GT-MN

Page 2 - SAFETY INFORMATION

In the absence of electricityyou can ignite the burnerwithout an electrical device.In this case approach theburner with a flame, pushthe relevant knob

Page 3 - General Safety

WARNING!Always turn the flame downor switch it off before youremove the pans from theburner.5.5 Lid Safety DeviceLid has safety device, which cuts off

Page 4 - SAFETY INSTRUCTIONS

7.2 Pan supportsThe pan supports are notresistant to washing in adishwasher. They must bewashed by hand.1. Remove the pan supports to easilyclean the

Page 5 - 2.3 Gas connection

4. After ignition release the knob, closethe oven door and turn the knob toset the necessary heat setting.WARNING!Do not push the knob formore than 15

Page 6 - 2.5 Care and Cleaning

8.6 Inserting the ovenaccessoriesPut the slide-in accessories between theguide bars in the top / main oven on thenecessary shelf position.The flame pr

Page 7 - 2.10 Service

2. Put the deep pan into the oven onthe necessary shelf position.You can use the trivet to grill flat dishesin large quantities and to toast.1. Put th

Page 8 - 3. PRODUCT DESCRIPTION

9.4 Cancelling the clockfunctions1. Press the again and again untilthe necessary function indicatorflashes.2. Press and hold .The clock function go

Page 9 - 5. HOB - DAILY USE

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The oven temperature is toohigh.The next time you bake, seta sli

Page 10 - 5.4 Turning the burner off

Food Heat setting Total prepara-tion time (min)Shelf positionChoux Pastry 6 30 - 35 2Éclairs / Profiteroles 5 20 - 30 2Flaky Pastry 6 25 - 40 2Mince P

Page 11 - 7. HOB - CARE AND CLEANING

Food Heat setting Total preparationtime (min)Shelf posi-tionChristmas Cake 2 180 - 270 2 - 3Gingerbread 2 75 - 90 2 - 3Flapjack 5 25 - 30 3Shortbread

Page 12 - 8. OVEN - DAILY USE

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 8.4 Top Oven Functions

• All types of meat that can be brownedor have crackling can be roasted inthe roasting tin without the lid.• We recommend that you cook meatand fish w

Page 14

10.10 GrillingFood Total preparation time(min)Shelf positionBacon Rashers 5 - 6 2 - 3Beef Burgers (home-made) 20 - 30 2 - 3Chicken Joints 30 - 40 2 -

Page 15 - 9. OVEN - CLOCK FUNCTIONS

11.3 Catalytic cleaningCAUTION!Do not clean the catalyticsurface with oven sprays,abrasive cleaning agents,soap or other cleaningagents. This will dam

Page 16 - 10. OVEN - HINTS AND TIPS

1213. Pull the door trim to the front toremove it.4. Remove the glass panels.To install the panels, do the same stepsin reverse.11.6 Removing and clea

Page 17 - ENGLISH 17

12.1 What to do if...Problem Possible cause RemedyYou cannot activate the ap-pliance.The appliance is not connec-ted to an electrical supply orit is c

Page 18

Problem Possible cause RemedyThe appliance makes noises. Some metal parts of the ap-pliance expand and contractwhen they heat up or cooldown. The no

Page 19 - 10.7 Roasting

Dimension mmF less than 40013.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level with other su

Page 20 - 10.9 Grilling in general

13.7 Gas ConnectionUse a flexible pipe in compliance withthe regulation in force. Make sure theydo not come in touch with mobile partsand are not sque

Page 21 - 11. OVEN - CARE AND CLEANING

2. Put on the burner crowns and caps.Make sure that they are correctlyseated.3. Put on the pan supports.4. Light one of the hob burners.To light the h

Page 22 - 11.5 Removing and cleaning

• The cookware bottom should havethe correct diameters for the burnersize.• Put the cookware directly over theburner and in the centre of it.• When th

Page 23 - TROUBLESHOOTING

manufacturer is not responsible if an incorrectinstallation and use causes injuries and damages. Alwayskeep the instructions with the appliance for fu

Page 24 - 12.1 What to do if

15. ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment

Page 26 - 13.6 Gas burners

www.aeg.com/shop867319442-E-142017

Page 27 - 13.9 Checking the hob burners

• Metallic objects such as knives, forks, spoons and lidsshould not be placed on the hob surface since theycan get hot.• Remove any spillage from the

Page 28 - 14. ENERGY EFFICIENCY

• Do not install the appliance adjacentto a door or under a window. Thisprevents hot cookware to fall from theappliance when the door or thewindow is

Page 29 - 14.4 Oven - Energy saving

• The vapours that very hot oil releasescan cause spontaneous combustion.• Used oil, that can contain foodremnants, can cause fire at a lowertemperatu

Page 30 - 15. ENVIRONMENTAL CONCERNS

• If you use an oven spray, obey thesafety instructions on the packaging.• Do not clean the catalytic enamel (ifapplicable) with any kind ofdetergent.

Page 31 - ENGLISH 31

3. PRODUCT DESCRIPTION3.1 General overview6112345321235441Control panel and hob2Air vents for the cooling fan3Grill4Shelf support, removable5Lamp6Shel

Page 32 - 867319442-E-142017

Use the trivet only withthe Grill- / roasting pan.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and r

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