12. ENERGY EFFICIENCY
12.1 Product Fiche and information according to EU 65-66/2014
Supplier's name AEG
Model identification NC4013001M
Energy Efficiency Index
Top oven: 106.8
Main oven: 106.6
Energy efficiency class
Top oven: A
Main oven: A
Energy consumption with a standard load, conven-
tional mode
Top oven: 0.78 kWh/cycle
Main oven: not applicable
Energy consumption with a standard load, fan-forced
mode
Top oven: not applicable
Main oven: 0.81 kWh/cycle
Number of cavities 2
Heat source Electricity
Volume
Top oven: 42 l
Main oven: 50 l
Type of oven Built-Under Oven
Mass 46.6 kg
EN 60350-1 - Household electric cooking
appliances - Part 1: Ranges, ovens, steam
ovens and grills - Methods for measuring
performance.
12.2 Energy saving
The appliance has features which help
you save energy during everyday
cooking.
• General hints
– Make sure that the oven door is
closed properly when the
appliance operates and keep it
closed as much as possible during
the cooking.
– Use metal dishes to improve
energy saving.
– When possible, put the food
inside the oven without heating it
up.
– When the cooking duration is
longer than 30 minutes, reduce
the oven temperature to
minimum 3 - 10 minutes before
the end of the cooking time,
depending on the duration of the
cooking. The residual heat inside
the oven will continue to cook.
– Use the residual heat to warm up
other dishes.
• Cooking with fan - when possible,
use the cooking functions with fan to
save energy.
• Keep food warm - if you want to use
residual heat to keep a meal warm,
choose the lowest possible
temperature setting.
www.aeg.com
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