AEG BPE255632M User Manual

USER MANUALEN User ManualOvenBPE255632BBPE255632MBPE255632W

The lamp may automaticallydeactivate at a temperaturebelow 60 °C during someoven functions.5.4 Activating the True FanCooking PLUS functionThis functi

H. Clock functions5.7 ButtonsSensor field / Button Function DescriptionMINUTE MIND-ERTo set the MINUTE MINDER. Hold it formore than 3 seconds to turn

3. Press to confirm or the set time ofday will be saved automatically after5 seconds.The display shows the new time.To change the time of day press

7. USING THE ACCESSORIESWARNING!Refer to Safety chapters.7.1 Core temperature sensorThe core temperature sensor measurestemperature inside the food. W

5. Press any button or open the ovendoor to stop the acoustic signal.6. Remove the core temperature sensorplug from the socket and remove thedish from

2. Use the knob for the temperature tochange the temperature.7.2 Inserting the accessoriesWire shelf:Push the shelf between the guide bars ofthe shelf

Wire shelf and deep pan together:Place the wire shelf and the deep pantogether on the telescopic runner.8. ADDITIONAL FUNCTIONS8.1 Using the Child Loc

Temperature (°C) Switch-off time (h)250 - maximum 1.5After an automatic switch-off, press anybutton to operate the appliance again.The Automatic switc

Fill the cavity embossment with 200 ml of water.Food Temperature (°C) Time (min)Pizza 200 - 210 10 - 20Lasagna 180 - 200 35 - 50Croissants 170 - 180 1

9.4 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Food Function Temperature(°C)Time (min) Shelf positionCheesecake Top / BottomHeat170 - 190 60 - 90 11) Preheat the oven.Cakes / pastries / breads on b

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith spongemixtureTrue Fan Cook-ing150 - 160 15 - 20 3Pastries madewith egg white /

9.7 Moist Fan BakingFor best results follow thebaking times listed in thetable below.Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 2

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith egg white,meringues80 - 100 130 - 170 1 / 4 -Macaroons 100 - 120

9.10 RoastingUse heat-resistant ovenware.Roast large roasting joints directly in thetray or on the wire shelf placed abovethe tray.Put some water in t

GameFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionSaddle / Legof hareup to 1 Top / BottomHeat2301)30 - 40 1Saddle ofvenison1.5 -

GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of

Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl

VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5

Beef Food core temperature (°C)Rare Medium Well doneSirloin 45 60 70Beef Food core temperature (°C)Less Medium MoreMeat loaf 80 83 86Veal Food core te

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Fish (salmon, trout, zander) Food core temperature (°C)Less Medium MoreFish (whole / large / steamed),Fish (whole / large / roasted)60 64 68Casseroles

Baking on one level. BiscuitsFood Function Temperature(°C)Time(min)Shelf posi-tionShort bread / PastrystripesTrue Fan Cooking 140 25 - 40 3Short bread

10. CARE AND CLEANINGWARNING!Refer to Safety chapters.10.1 Notes on cleaning• Clean the front of the oven with a softcloth with warm water and a mildc

Do not start the Pyrolysis ifyou did not fully close theoven door. In some models,the display shows "C3"when this error occurs.WARNING!The o

6. Hold the door trim (B) on the topedge of the door at the two sidesand push inwards to release the clipseal.12B7. Pull the door trim to the front to

11. TROUBLESHOOTINGWARNING!Refer to Safety chapters.11.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The ove

Problem Possible cause RemedyThe display shows "C3". The cleaning function doesnot operate. You did notfully close the door, or thedoor lock

Problem Possible cause RemedyThe water comes out of thecavity embossment.There is too much water inthe cavity embossment.Deactivate the oven andmake s

12.1 Building inThe built-in unit must meetthe stability requirements ofDIN 68930.min.3 mm==min.50 mmwww.aeg.com38

min. 55020595+-118590min. 56059458947141142154656035703320020010060520min. 1500H05RR-FH05W-F18594589471411421546560595+-1min. 55020600min. 56080332002

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

2x3,5x2513. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identificationBPE255632BBPE255

General hintsMake sure that the oven door is closedproperly when the appliance operates.Do not open the door too often duringcooking. Keep the door ga

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to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

• Only use lamps with the samespecifications.2.7 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut o

Grill- / Roasting panTo bake and roast or as a pan to collectfat.Food SensorTo measure the temperature inside thefood.Telescopic runnersFor shelves an

5.3 Oven functionsOven function ApplicationOff position The appliance is off.Fast Heat Up To decrease the heat-up time. True Fan Cook-ingTo bake on up