BP7304001BP7304021BP7304151EN User manual
SensorFieldFunction Description9CLOCK To set the clock functions.10MINUTE MINDER To set the Minute Minder.5.2 DisplayABCDEFGA)Oven function symbolB)
6. DAILY USEWARNING!Refer to the Safety chapters.To operate the appliance you can use:• The manual mode - to set a heatingfunction, the temperature an
Oven function Application14 Pyro Cleaning For automatic pyrolytic cleaning of the oven.The oven temperature is at approximately 500°C. It burns off re
When you use the Eco func-tions, the lamp deactivates.The lamp activates again whenyou touch or when youopen the appliance door.• Deactivating the di
7.3 Setting the END1.Activate the appliance and set anoven function and temperature.2.Touch again and again until thedisplay shows . flashes in t
8. AUTOMATIC PROGRAMMESWARNING!Refer to the Safety chapters.8.1 RECIPE MENUThe display shows the shelf posi-tion and the default cookingtimes for all
You can find the recipes for theautomatic programmes specifiedfor this appliance on our website.To find the proper Recipe Bookcheck the PNC number on
9.1 Core temperature sensorThe core temperature sensor measuresthe core temperature of the meat. Whenthe meat is at the set temperature, theappliance
Touch again and again to seethree other temperatures:• The set core temperature• The current oven temperature• The current core temperature.The set
You can use the trivet to grill flatdishes in large quantities and to toast:• Put the trivet into the deep pan sothat the supports of the wire shelfpo
CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY
10.4 Settings menuThe settings menu lets you to add or re-move functions from the main menu (forexample: you can set on or off the Resid-ual heat indi
10.6 Brightness of the displayThere are two modes of displaybrightness:• Night brightness - when the applianceis deactivated, the brightness of thedis
Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.The oven temperature istoo high.The next time you bake,set a sl
Type of bak-ingOven func-tionShelf position Temperature(°C)Time (min)Flan base -short pastryTrue FanCooking2170 - 180 1)10 - 25Flan base -sponge mix-t
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Buttered al-mond cake /Sugar cakesConventionalCooking3190 - 210 1)20 - 30Fruit fl
Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)MacaroonsTrue FanCooking3 100 - 120 30 - 50Biscuits madewith yeastdoughTrue FanCo
Moist Fan BakingType of food Shelf posi-tionTemperature (°C) Time (min.)Pasta bake 2 180 - 200 45 - 60Lasagne 2 180 - 200 45 - 60Potato gratin 2 190 -
Type of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-tions3 shelf posi-tionsBiscuits madewith eggwhite / Merin-gues1 / 4
Type of baking Shelf position Temperature °C Time (min.)Pizza (with manytoppings)2 180 - 200 20 - 30Tarts 1 180 - 200 40 - 55Spinach flan 1 160 - 180
Type of meat QuantityOvenfunctionShelf posi-tionTempera-ture °CTime(min.)Roast beef orfillet: rareper cm ofthicknessTurboGrilling1190 - 2001)5 - 6Roas
1. SAFETY INFORMATIONBefore the installation and use of the appliance, careful-ly read the supplied instructions. The manufacturer isnot responsible i
GameType ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Saddle /Leg of hareup to 1 kg Conven-tionalCooking1230 1)30 - 40Saddle
GrillingFood to begrilledShelf posi-tionTemperatureTime (min.)1st side 2nd sideRoast beef 2 210 - 230 30 - 40 30 - 40Filet of beef 3 230 20 - 30 20 -
ConveniencefoodShelf position Temperature (°C) Time (min.)Lasagne / Cannel-loni, fresh2 170 - 190 35 - 45Lasagne / Cannel-loni, frozen2 160 - 180 40 -
DishDefrostingtime (min.)Further defrost-ing time (min.)CommentCream, 2 x 200 g 80 - 100 10 - 15Cream can also bewhipped when stillslightly frozen in
11.14 Drying - True FanCookingUse baking parchment as a cover for theoven shelves.For best results, deactivate the appli-ance halfway through the oper
Mutton / lambFood Food Core Temperature °CLeg of mutton 80 - 85Saddle of mutton 80 - 85Roast lamb / Leg of lamb 70 - 75GameFood Food Core Temperature
– 3 – 2:30 for a high degree of dirt.Touch to activate the pyrolyticcleaning.Useful information:You can use the End function to delaythe start of the
12.3 LampWARNING!There is a risk of electrical shock.The lamp and the lamp glasscover can be hot.Before you change the lamp:• Deactivate the appliance
2B16.Hold the door trim (B) on the topedge of the door at the two sidesand push inwards to release the clipseal.7.Pull the door trim to the front to r
Problem Possible cause RemedyThe display shows C1. You want to start the py-rolytic cleaning but youdid not remove the shelfsupport/telescopic run-ner
• Before maintenance cut the power supply.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they canscratch th
14. INSTALLATIONWARNING!Refer to the Safety chapters.The built-in unit must meet thestability requirements of DIN68930.The oven is designed to be conn
min.50 mm== 600560 min.530 min.3020 min. !567572579548546594594114521ENGLISH 41
2030521200590567579572548546594594114590 min.530 min.560 min.cm2max. R1200 mm130140alternativ 100H05VV-FH05RR-Fmin. 1600 mm90°42www.aeg.com
2x3,5x2515. GB IE GREAT BRITAIN & IRELAND - GUARANTEE/CUSTOMER SERVICE15.1 Standard guaranteeconditions:We, Electrolux, undertake that if within12
(found on the rating plate), the purchasedate. Please note a valid purchase re-ceipt or guarantee documentation is re-quired for in guarantee service
17. WWW.ELECTROLUX.COMAlbania +355 4 261 450 Rruga “Kavajës”, ish-parku auto-buzëve, TiranëBelgique/België/Bel-gien+32 2 7162444 Raketstraat 40, 1130
Romania +40 21 451 20 30 Str. Garii Progresului 2, S4,040671 ROSchweiz - Suisse -Svizzera0848 848 111 Industriestrasse 10, CH-5506 Mä-genwilSlovenija
ENGLISH 47
www.aeg.com/shop892961930-B-322013
• Make sure that the electrical informa-tion on the rating plate agrees withthe power supply. If not, contact anelectrician.• Always use a correctly i
2.3 Care and CleaningWARNING!Risk of injury, fire or damage tothe appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplug
2.5 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains cable and discard it.• Remove th
Trivet• For roasting and grilling.Use the trivet only with theGrill- / roasting pan.Core temperature sensorTo measure how far the food is cooked.4. BE
5. CONTROL PANEL5.1 Electronic programmer1 2 3 4 5 6 7 8 9 10Use the sensor fields to operate the ap-pliance. SensorFieldFunction Description1- DISPL
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