AEG EPS55122CM User Manual

USER MANUALEN User ManualOvenEPS55122CM

WARNING!Risk of burns and damage tothe appliance.Released humidity can cause burns:• Do not open the appliance doorwhen the function True Fan CookingP

The automatic heat-up function heats thecooking zone with full power for sometime.1. Turn the knob for the cooking zoneclockwise as far as possible (b

6. CLOCK FUNCTIONS6.1 Clock functions tableClock function ApplicationTIME OF DAY To show or change the time of day. You can change thetime of day only

4. Press to confirm.At the set time an acoustic signal soundsfor 2 minutes. and time setting flashin the display. The appliance deactivatesautomat

Wire shelf and the deep pan together:Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above and makesu

9. HINTS AND TIPSWARNING!Refer to Safety chapters.The temperature and bakingtimes in the tables areguidelines only. Theydepend on the recipes andthe q

Refer to "Activating the True FanCooking PLUS function"Bakery productsFood Water in thecavity em-bossment(ml)Tempera-ture (°C)Time (min) She

Food Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionFocaccia 100 110 15 - 25 2Vegetables 100 110 15 - 25 2Rice 100 110 15

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.There is too much liquid inthe mixture.Use less liquid. Be caref

Food Function Tempera-ture (°C)Time(min)Shelf posi-tionBread (rye bread):1. First part of baking proce-dure.2. Second part of bakingprocedure.Top / Bo

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Food Function Temperature(°C)Time (min) Shelf positionBiscuits madewith yeastdoughTrue Fan Cook-ing150 - 160 20 - 40 3Puff pastries True Fan Cook-ing1

Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 70 - 95 3Lasagne 180

Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -

• All types of meat that can be brownedor have crackling can be roasted inthe roasting tin without the lid.• If necessary, turn the roast after 1/2 to

LambFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionLeg of lamb /Roast lamb1 - 1.5 Turbo Grill-ing150 - 170 100 - 120 1Saddle oflam

9.13 Grilling• Always grill with the maximumtemperature setting.• Set the shelf into the shelf position asrecommended in the grilling table.• Always s

Food Temperature (°C) Time (min) Shelf positionChicken Wings 190 - 210 20 - 30 29.15 Defrost• Remove the food packaging and putthe food on a plate.• U

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Multilevel Baking. Biscuits / small cakes / small cakes / pastries / rolls.Food Function Temperature(°C)Time(min)Shelf position2 po-sitions3 po-si-tio

damages that are the result of incorrect installation orusage. Always keep the instructions in a safe andaccessible location for future reference.1.1

10.3 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.1. Pull the front of the shelf supportaway from the side wall.2. Pull the r

10.5 Cleaning reminderTo remind you that the Pyrolysis isnecessary, PYR flashes in the display for10 seconds after each activation anddeactivation of

sequence. First, insert panel C, which hasa square printed on the left side and atriangle on the right side. You will alsofind those symbols embossed

Problem Possible cause RemedyThe oven does not heat up. The clock is not set. Set the clock.The oven does not heat up. The necessary settings arenot s

Problem Possible cause RemedyThere is no good cookingperformance using the TrueFan Cooking PLUS function.You did not activate theTrue Fan Cooking PLUS

We recommend that you write the data here:Serial number (S.N.) ...12. ENERGY EFFICIENCY12.1 Product Fiche and in

meal warm. The display shows theresidual heat indicator or temperature.Cooking with the lamp offDeactivate the lamp during cooking andactivate only wh

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• Before carrying out any maintenance, disconnect theappliance from the power supply.• Ensure that the appliance is switched off beforereplacing the l

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• All electrical connections should bemade by a qualified electrician.• The appliance must be earthed.• Make sure that the parameters on therating pla

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

2.7 DisposalWARNING!Risk of injury or suffocation.• Disconnect the appliance from themains supply.• Cut off the mains electrical cableclose to the app

To bake and roast or as a pan to collectfat.4. BEFORE FIRST USEWARNING!Refer to Safety chapters.To set the Time of day referto "Clock functions&q

Oven function ApplicationFast Heat Up To decrease the heat-up time.True Fan Cook-ingTo bake on up to three shelf positions at the same timeand to dry