USER MANUALEN User ManualCookerCIS6700ACM
SensorfieldFunction Comment3- Timer display To show the time in minutes.4- To select the cooking zone.5 /- To increase or decrease the time.6Lock / Ch
5.3 OptiHeat Control (3 stepResidual heat indicator)WARNING! / / There is a risk ofburns from residual heat.The indicators show the levelof the re
outer ring when the hob senses thecookware with a bigger diameter thanthe inner ring.5.9 TimerCount Down TimerYou can use this function to set how lon
5.11 Child Safety DeviceThis function prevents an accidentaloperation of the hob.To activate the function: the hob mustbe deactivated. Touch for 4 s
• not correct: aluminium, copper,brass, glass, ceramic, porcelain.Cookware is suitable for an inductionhob if:• water boils very quickly on a zone set
Heat setting Use to: Time(min)Hints1 - 2 Solidify: fluffy omelettes,baked eggs.10 - 40 Cook with a lid on.2 - 3 Simmer rice and milkbaseddishes, heat
8. OVEN - DAILY USEWARNING!Refer to Safety chapters.8.1 Top oven functionsSymbol Oven function ApplicationOff position The oven is off.Oven Lamp To tu
8.3 Activating anddeactivating the top / mainovenIt depends on the model ifyour appliance has knobsymbols, indicators orlamps:• The indicator comes on
Push the deep pan between the guidebars of the shelf support and the wireshelf on the guide bars above.• All accessories have smallindentations at the
9.1 Top ovenThe top oven is the smaller of the twoovens. It has 3 shelf positions. Use it tocook smaller quantities of food. It givesespecially good r
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
9.5 Conventional Baking - Top OvenFood Temperature (°C) Time (min) Shelf posi-tionBiscuits 170 - 190 10 - 20 2Bread 200 - 220 30 - 35 2Bread rolls / b
Food Temperature (°C) Time (min) Shelf posi-tionSouffles 170 - 180 20 - 30 2Vegetables: Baked Jacket Pota-tos180 - 190 60 - 90 2Vegetables: Roast Pota
Food Temperature (°C) Time (min) Shelf posi-tionPastry: Puff Follow manufacturer`s instructions. Re-duce the temperature for Fan oven by20 °C.3Plate T
Food Temperature(°C)Water inthe cavityemboss-ment (ml)Preheatingtime (min)Time (min) Shelfposi-tionCookies, scones,croissant160 150 10 10 - 20 2Plum c
Food Tempera-ture (°C)Water in thecavity em-bossment(ml)Preheat-ing time(min)Time (min) Shelfposi-tionRoast pork 180 200 - 65 - 70 2Roast beef 1 - 1,5
9.11 Grilling in generalWARNING!Always grill with the ovendoor closed.• Always grill with the maximumtemperature setting.• Set the shelf into the shel
Food Function Temper-ature(°C)Time (min) Accesso-riesShelfpositionApple pie, 2 tins (ø20 cm) on the grid,diagonally shifted 1)True Fan CookingPLUS160
To clean metal surfaces, use a dedicatedcleaning agent.Clean the oven interior after each use.Fat accumulation or other food remainsmay result in a fi
2. Pull the rear end of the shelf supportaway from the side wall and removeit.21Install the shelf supports in the oppositesequence.CAUTION!Make sure t
To replace the glass panels,do the same steps inreverse. Before you lowerthe trim, attach the A trimpart to the door. Refer to theimage.10.8 Replacing
manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
Problem Possible cause RemedyAutomatic Heat Up functiondoes not operate.The highest heat setting isset.The highest heat setting hasthe same power as t
Problem Possible cause RemedyThe water comes out of thecavity embossment.There is to much water in thecavity embossment.Deactivate the oven andmake su
12.3 Levelling of the applianceUse small feet on the bottom ofappliance to set the appliance topsurface level with other surfaces.12.4 Electrical inst
13. ENERGY EFFICIENCY13.1 Product information for hob according to EU 66/2014Model identification CIS6700ACMType of hob Hob inside Freestanding Cooker
Heat source ElectricityVolumeTop oven: 39 lMain oven: 73 lType of oven Oven inside Freestanding CookerMass 64.0 kgEN 60350-1 - Household electric cook
ENGLISH 35
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• This appliance is intended for use up to an altitude of2000 m above sea level.• This appliance is not intended to be used on a ships,boats or vessel
• Always use oven gloves to remove or put inaccessories or ovenware.• Before maintenance cut the power supply.• Ensure that the appliance is switched
2.2 Electrical ConnectionWARNING!Risk of fire and electricshock.• All electrical connections should bemade by a qualified electrician.• The appliance
– do not keep moist dishes andfood in the appliance after youfinish the cooking.– be careful when you remove orinstall the accessories.• Discoloration
3. PRODUCT DESCRIPTION3.1 General overview12334556543218321471Control panel and hob2Air vents for the cooling fan3Heating element4Lamp5Shelf support,
4.1 Initial CleaningRemove all accessories and removableshelf supports from the oven.Refer to "Care andcleaning" chapter.Clean the oven and
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