AEG CompetenceB81405M User Manual

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COMPETENCE
PREFERENCE B 81405
Built-In Single Oven
Operating Instructions
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1 2 3 4 5 6 ... 71 72

Summary of Contents

Page 1 - PREFERENCE B 81405

COMPETENCEPREFERENCE B 81405 Built-In Single Oven Operating Instructions

Page 2 - Dear Customer

Operating Instructions10Description of the ApplianceControl panel Mains Button For switching the entire appliance on and off. The appliance is: -switc

Page 3 - CONTENTS

Operating Instructions11Oven Lighting Button to switch the oven lighting on and off. The oven lighting is switched on automatically when the oven is i

Page 4 - Contents

Operating Instructions12Oven Features Shelf Positions There are side rails on both sides of the oven, each of these has 6 shelf positions. Please note

Page 5

Operating Instructions13Oven accessoriesThe oven is provided with the following accessories:Wire shelfFor ovenware, cake tins, roasts and grilled item

Page 6 - Safety Instructions

Operating Instructions14Oven Functions The following functions are available for the oven: PIZZA & BAKINGUsing this function you can bake cakes on

Page 7 - Intended Use

Operating Instructions15BOTTOM HEAT Using this oven function you can re-bake moist cakes using heat from below so that they are crispy. Here the heate

Page 8 - Disposal

Operating Instructions16Before using for the first time Setting/Changing the Time Following the connection of mains power the TIME function indicator

Page 9

Operating Instructions17Changing the Time The time setting can be changed with the appliance either switched on or off. The time set is displayed in t

Page 10 - Description of the Appliance

Operating Instructions18Operating the Oven Inserting/Removing the Fat Filter Always use the fat filter when roasting without any covering in open roas

Page 11 - Operating Instructions

Operating Instructions19Attaching/removing the grill pan handleThe handle is particularly useful for easy removal of the grill pan and tray out of the

Page 12 - Oven Features

2Dear Customer, Please read these operating instructions through carefully. Above all, please take note of the “Safety” section on the first few pages

Page 13 - Oven accessories

Operating Instructions20Switching the Oven On and Off 0 1. Switch on the appliance using the mains button.The mains pilot light above the button illum

Page 14 - Oven Functions

Operating Instructions21Changing the Oven Temperature Following the selection of the oven function, a suggested temperature appropriate to the functio

Page 15

Operating Instructions22Fast Warm Up R Following selection of an oven function, the empty oven can be pre-heated in a relatively short period of time

Page 16 - Setting the Time

Operating Instructions233 You have approx. 5 seconds to make an entry after the selection of a clock function. At the end of this time, the function i

Page 17 - Changing the Time

Operating Instructions24Automatic Switching On and OffFor automatic switching on and off, both the cook time and the end time must be entered. In the

Page 18 - Operating the Oven

Operating Instructions25Changing Automatic Programme EntriesYou can still change the cook time or the end time during cooking.0 1. Using the clock W b

Page 19

Operating Instructions26Setting the Timer Countdown The timer countdown operates independently to the oven, and can be set both when the oven is in us

Page 20 - or Y button

Operating Instructions27Switching On/Off the Oven Lighting The oven lighting switches on automatically as soon as the oven is switched on. However, yo

Page 21 - or Y button once

Operating Instructions28Oven Child Safety Feature The oven is fitted with a child safety feature. As soon as the child safety feature is enabled, the

Page 22 - Using the Automatic Function

Operating Instructions29Usage, Tables and Tips Baking Use the PIZZA & BAKING, FAN COOKING or CONVENTIONAL oven func-tion for baking. 1 Important!

Page 23 - Automatic Switching Off

Contents3CONTENTSOperating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 6Safety Instructions . . . . . . . .

Page 24

Operating Instructions30General information • Please note that the shelf positions are counted from top to bottom. • Always place cakes in cake tins i

Page 25

Operating Instructions31Baking TablesBaking on one level Cakes, Biscuits, Bread, PiesPIZZA & BAKING CONVENTIONAL TimeShelf-position from topTempe

Page 26 - Setting the Timer Countdown

Operating Instructions32Baking on several levels Shelf-position from topTempera-turºCShelf-position from topTempera-turºChours: min.BreadWholemeal br

Page 27 - Releasing the safety cut-out

Operating Instructions33Tips on Baking Tip This is how to tell if your cake is cooked through Push a wooden skewer into the highest point of the cake.

Page 28 - Oven Child Safety Feature

Operating Instructions34Table: Desserts Desserts PIZZA & BAKING CONVENTIONAL FAN COOKING Time Shelf Positionfrom TopTempera-ture°C Shelf Positio

Page 29 - Usage, Tables and Tips

Operating Instructions35Roasting For roasting, use the FAN COOKING, ROTITHERM or CONVENTIONAL oven function. 1 Important: Use the fat filter when roas

Page 30

Operating Instructions36Notes on the Roasting Tables Information is given in the table on suitable oven functions, tempera-ture settings, cooking time

Page 31 - Baking Tables

Operating Instructions37Shelf Posi-tion from Top Tempera-tureºC Shelf Posi-tion from Top Tempera-tureºC Shelf Posi-tion from Top Tempera-tureºC Hrs. :

Page 32 - Baking on several levels

Operating Instructions38Table: Roasting, Casseroles, Au gratin Poultry, Game, Fish, VegetablesQuantity approx.FAN COOKING CONVENTIO-NAL1 ROTITHERM2Ti

Page 33 - Tips on Baking

Operating Instructions39Shelf Posi-tionfrom Top Tempera-ture°C Shelf Posi-tionfrom Top Tempera-ture°C Shelf Posi-tionfrom Top Tempera-ture°C Hr.: Min.

Page 34 - Table: Desserts

Contents4Usage, Tables and Tips . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 29Baking . . . . . . . . . . . . .

Page 35 - Roasting

Operating Instructions40Grilling Use the GRILL oven function with a temperature of 300°C for grilling. Important: Always pre-heat the empty oven for

Page 36

Operating Instructions41Grilling Table FoodShelf Levelfrom TopGrilling Timeminutes each side Bacon rashers 2. 2-3 Beefburgers 2. 6-10 Chicken joints

Page 37

Operating Instructions42Bio-Functions The low temperatures that can be set on this oven enable meat to be cooked so that it is particularly tender and

Page 38

Operating Instructions430 1. Prepare meat as usual (wash, dry, season, tie into specific shape if required, etc.). 2. Select the ROTITHERM oven functi

Page 39

Operating Instructions44Making Yoghurt Use the CONVENTIONAL oven function for making yoghurt. Ovenware for Making Yoghurt • Use cups or glasses of app

Page 40 - Grilling

Operating Instructions45Drying Fruit, Vegetables Use the FAN COOKING oven function for drying. Ovenware for Making Yoghurt • Cover the shelf or baking

Page 41 - Grilling Table

Operating Instructions46Defrosting Use the DEFROST oven function for defrosting. 1 Important: When defrosting always leave the oven lighting switched

Page 42 - Low Temperature Roasting

Operating Instructions47Preserving Use the FAN COOKING oven function for preserving. Preserving Jars • Only use commercially available preserving jars

Page 43

Operating Instructions48Suggested Temperatures Table Oven Function Suggested Temperature PIZZA & BAKING 150 °C FAN COOKING 150 °C CONVENTIONAL

Page 44 - Proving Dough

Operating Instructions49Cleaning and Care The Exterior of the Appliance 0 Wipe the front of the appliance with a soft cloth and warm water with washi

Page 45 - Drying Fruit, Vegetables

Contents5What to do if ... . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 58Service and Spare Parts . .

Page 46 - Defrosting Table

Operating Instructions50Performing Pyroluxe 0 1. Select PYROLUXE oven function. An acoustic signal sounds. The temperature/time display indicates the

Page 47 - Preserving Times

Operating Instructions51Setting the End of Pyroluxe Using the Clock 0 1. Select PYROLUXE oven function. 2. Set the pyroluxe duration (long or shortene

Page 48

Operating Instructions52Removing and Fitting the Side Rails The side rails on the left and right hand sides of the oven can removed for cleaning the s

Page 49 - Cleaning and Care

Operating Instructions53Oven Light 1 Warning: There is a risk of electric shock! Before changing the light bulb in the oven: – Switch off the oven! –

Page 50

Operating Instructions54Oven Door The oven door on your appliance can be removed for cleaning. Removing the Oven Door 0 1. Open the oven door complete

Page 51 - Fat Filter

Operating Instructions55Oven door glass The oven door has three glass panes installed one behind the other. The two inner panes can be removed for cle

Page 52

Operating Instructions56Remove the middle door glass 0 1. Grip the bottom edge of the mid-dle door glass and push it towards the oven door handle unti

Page 53 - Oven Light

Operating Instructions57Insert the upper door glass0 1. Insert the upper glass pane at an angle from above centrally into the retaining profile on the

Page 54 - Oven Door

Operating Instructions58What to do if ... ... the oven does not heat up? 0 Check whether – the appliance is switched on, – the time is set, – all th

Page 55 - Oven door glass

Service and Spare Parts59SERVICE AND SPARE PARTSIn the event of your appliance requiring service, or if you wish to purchase spare parts, contact your

Page 56

Operating Instructions6OPERATING INSTRUCTIONS 1 Safety Instructions The new appliance may only be assembled and connected by an appro-ved installer. P

Page 57

Customer Services60CUSTOMER SERVICESFor general enquiries or information regarding AEG appliances contact:Customer Services DepartmentAEG Domestic App

Page 58 - What to do if

Guarantee Conditions61GUARANTEE CONDITIONSGuarantee ConditionsAEG offer the following guarantee to the first purchaser of this appliance.1. The guaran

Page 59 - 08705 929 929

62INSTALLATION INSTRUCTIONS 1 Important: Any electrical installation work must be carried out by a qualified electrician/competent person. The oven mu

Page 60 - CUSTOMER SERVICES

Installation Instructions631 Safety Instructions for the Installer • In respect of fire protection, this appliance corresponds to type Y (IEC 335-2-6)

Page 61 - GUARANTEE CONDITIONS

Installation Instructions64Assembly

Page 62 - INSTALLATION INSTRUCTIONS

Installation Instructions65Important information

Page 63 - Installation Instructions

Installation Instructions66

Page 64 - Assembly

Installation Instructions67Preparation, kitchen furniture

Page 65 - Important information

Installation Instructions68

Page 66

Installation Instructions69Electrical connection

Page 67

Operating Instructions7Intended Use • This appliance must not be used for purposes other than that inten-ded, it must only be used for the cooking, ro

Page 68

Installation Instructions70Attachment

Page 69 - Electrical connection

Installation Instructions71Electrical ConnectionThe oven is designed to be connected to 230-240V (50Hz) electricity supplyThe oven has an easily acces

Page 70 - Attachment

AEG Hausgeräte GmbHPostfach 1036D-90327 Nürnberghttp://www.aeg.hausgeraete.de© Copyright by AEGANC 822 947 168 - 05 - 0899

Page 71 - Electrical Connection

Operating Instructions8Eco-Insulation In the factory the oven is fitted with eco-insulation. This insulation has been tested for pollutants by indepen

Page 72

Operating Instructions9The main features of your appliance • Mains Button: The entire appliance is switched on and off using the mains button. This pr

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