AEG BP7314001M User Manual download pdf (Page 32)

Convenience

food

Shelf position Temperature (°C) Time (min.)

Lasagne / Cannel-

loni, fresh

2 170 - 190 35 - 45

Lasagne / Cannel-

loni, frozen

2 160 - 180 40 - 60

Oven baked

cheese

3 170 - 190 20 - 30

Chicken Wings 2 190 - 210 20 - 30

Frozen Ready Meals

Food to be

cooked

Oven func-

tions

Shelf posi-

tion

Temperature

(°C)

Time (min.)

Frozen pizza

Conventional

Cooking

as per manu-

facturer’s in-

structions

as per manu-

facturer’s in-

structions

French fries

(300 - 600 g)

Conventional

Cooking or

Turbo Grilling

3 200 - 220

as per manu-

facturer’s in-

structions

Baguettes

Conventional

Cooking

as per manu-

facturer’s in-

structions

as per manu-

facturer’s in-

structions

Fruit flans

Conventional

Cooking

as per manu-

facturer’s in-

structions

as per manu-

facturer’s in-

structions

Turn the French fries 2 or 3 times during cooking

11.12 Defrosting

Remove the food packaging, and then

put the food on a plate.

Do not cover it with a bowl or a plate, as

this can extend the defrost time.

Use the first oven shelf position from the

bottom.

Dish

Defrosting

time (min.)

Further defrost-

ing time (min.)

Comment

Chicken, 1000 g 100 - 140 20 - 30

Put the chicken on an

upturned saucer

placed on a large

plate. Turn halfway

through.

Meat, 1000 g 100 - 140 20 - 30 Turn halfway through.

Meat, 500 g 90 - 120 20 - 30 Turn halfway through.

Trout, 150 g 25 - 35 10 - 15 -

Strawberries, 300 g 30 - 40 10 - 20 -

Butter, 250 g 30 - 40 10 - 15 -

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AEG BP7314001M User Manual Page 32

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