AEG BPE842320M User Manual

Browse online or download User Manual for Kitchen & houseware accessories AEG BPE842320M. Aeg BPK842320M User Manual [et] [it]

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USER
MANUAL
EN User Manual
Oven
BPE842320B
BPE842320M
BPE842320W
BPK842320B
BPK842320M
BPK842320W
BPR842320M
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Summary of Contents

Page 1 - EN User Manual

USER MANUALEN User ManualOvenBPE842320BBPE842320MBPE842320WBPK842320BBPK842320MBPK842320WBPR842320M

Page 2 - SAFETY INFORMATION

Heating function ApplicationKeep Warm To keep food warm.Plate Warming To preheat plates for serving.Preserving To make vegetable preserves such as pic

Page 3 - General Safety

Heating function ApplicationGrill + Fan To roast larger meat joints or poultry with boneson one shelf position. Also to make gratins and tobrown.Botto

Page 4 - 2. SAFETY INSTRUCTIONS

Submenu for: Basic SettingsSubmenu DescriptionChild Lock When the Child Lock is on, the oven cannot be activa-ted accidentally. You can activate and d

Page 5

Submenu DescriptionShow Software Version Information about software version.Factory Settings Reset to factory settings.Submenu for: AssistedCookingEve

Page 6 - 2.6 Internal lighting

DishOven Dishes LasagnePotato GratinPasta BakeVegetables au Gra-tinCasserole, savouryCasserole, vegeta-bleFood Category: Savoury BakingDish PizzaFr

Page 7 - 3. PRODUCT DESCRIPTION

DishCake onTrayFroz. AppleStrudel Brownies CheeseCake ChristmasStollen Fruit Flan Short PastrySpongeDoughYeast DoughSpongeCake Sugar Cake Swiss Roll

Page 8 - 4. OPERATING THE APPLIANCE

7. CLOCK FUNCTIONS7.1 Timer SettingsClock function ApplicationUp Timer Automatically monitors how long the func-tion operates. The visibility of the U

Page 9 - 6. DAILY USE

Food categories: meat, poultryand fish1. Activate the oven.2. Insert the tip of the Food Sensor intothe centre of meat or fish, in thethickest part if

Page 10 - Heating functions: Standard

9. Remove the Food Sensor plug fromthe socket and remove the dish fromthe oven.WARNING!There is a risk of burns as theFood Sensor becomes hot.Be caref

Page 11 - Submenu for: Cleaning

Deep pan:Put the deep pan on the telescopicrunners.Wire shelf and deep pan together:Place the wire shelf and the deep pantogether on the telescopic ru

Page 12 - Submenu for: Service

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - Submenu for: Assisted

10.1 Inner side of the doorOn the inner side of the door you canfind:• the numbers of the shelf positions.• information about the heatingfunctions, re

Page 14 - Food Category: Savoury Baking

Baking results Possible cause RemedyThe cake browns un-evenly.The oven temperature istoo high and the bakingtime is too short.Set a lower oven tempera

Page 15 - 6.4 Residual heat

Food Function Temperature(°C)Time (min) Shelf positionSwiss roll ConventionalCooking180 - 2001)10 - 20 3Cake with crum-ble topping (dry)True Fan Cook-

Page 16 - 8. USING THE ACCESSORIES

Food Function Temperature(°C)Time (min) Shelf positionLasagne ConventionalCooking180 - 200 25 - 40 1Vegetables augratin1)Grill + Fan 160 - 170 15 - 30

Page 17 - Food category: casserole

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Page 18 - 8.3 Telescopic runners

Food Temperature (°C) Time (min) Shelf positionFlammekuchen230 - 2501)12 - 20 2Pierogi180 - 2001)15 - 25 21) Preheat the oven.10.10 RoastingUse heat-r

Page 19 - 10. HINTS AND TIPS

VealFood Quantity (kg) Function Temperature(°C)Time (min)Roast veal 1 Grill + Fan 160 - 180 90 - 120Knuckle of veal 1.5 - 2 Grill + Fan 160 - 180 120

Page 20 - 10.4 Tips on baking

10.12 GrillPut the pan to collect the fat into the firstshelf position.Preheat the empty oven for 5 minutes.GrillFood Temperature(°C)Time (min) Shelf

Page 21 - 10.5 Baking on one level

Food Temperature (°C) Time (min) Shelf positionHash Browns 210 - 230 20 - 30 3Lasagne / Cannello-ni, fresh170 - 190 35 - 45 2Lasagne / Cannello-ni, fr

Page 22 - 10.6 Bakes and gratins

Food Time(min)Shelf posi-tionFillet of beef, 1 -1.5 kg90 - 150 3Roast veal, 1 -1.5 kg120 - 150 1Steaks, 0.2 - 0.3kg20 - 40 310.15 Defrost• Remove the

Page 23 - 10.8 Multilevel Baking

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Page 24 - Biscuits

Soft fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Strawberries / Blue-berries / Raspber-ries / Ripe goos

Page 25 - 10.11 Roasting

FruitFood Temperature(°C)Time (h) Shelf position1 position 2 positionsPlums 60 - 70 8 - 10 3 1 / 4Apricots 60 - 70 8 - 10 3 1 / 4Apple slices 60 - 70

Page 26 - Preheat the oven

Pork Food core temperature (°C)Less Medium MoreChop (saddle),Smoked pork loin,Smoked loin poached75 78 82Veal Food core temperature (°C)Less Medium Mo

Page 27 - 10.13 Bottom + Grill + Fan

Casseroles - Precooked vegeta-blesFood core temperature (°C)Less Medium MoreZucchini Casserole,Broccoli Casserole,Fennel Casserole85 88 91Casseroles -

Page 28 - 10.14 Slow Cooking

Food Function Temperature(°C)Time (min) Shelf positionBeef Steak Grill max24 - 301)41) Turn halfway through.Fast GrillingPreheat the empty oven for 3

Page 29 - 10.16 Preserving

Install the removed accessories in theopposite sequence.The retaining pins on thetelescopic runners mustpoint to the front.11.3 Pyrolytic cleaningCAUT

Page 30 - 10.17 Drying

4. Hold the door with one hand on eachside and pull it away from the oven atan upwards angle.5. Put the door with the outer sidedown on a soft cloth o

Page 31 - 10.19 Food Sensor table

2. Use a narrow, blunt object (e.g. ateaspoon) to remove the glass cover.3. Clean the glass cover.4. Replace the lamp with a suitable 300°C heat-resis

Page 32

Problem Possible cause RemedyThe display prompts to setthe Language.There was a power cut lon-ger than 3 days.Refer to "Before first use"cha

Page 33 - 10.20 Information for test

14. ENERGY EFFICIENCY14.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identificationBPE842320BBPE842320MBPE8

Page 34 - 11. CARE AND CLEANING

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Page 35 - 11.5 Removing and installing

open the door too often during cooking.Keep the door gasket clean and makesure it is well fixed in its position.Use metal dishes to improve energysavi

Page 39 - 14. ENERGY EFFICIENCY

www.aeg.com/shop867335478-H-472017

Page 40 - 15. ENVIRONMENTAL CONCERNS

to be replaced, this must be carriedout by our Authorised Service Centre.• Do not let mains cables touch orcome near the appliance door,especially whe

Page 41 - ENGLISH 41

2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu

Page 42

2.7 Service• To repair the appliance contact anAuthorised Service Centre.• Use original spare parts only.2.8 DisposalWARNING!Risk of injury or suffoca

Page 43 - ENGLISH 43

To measure the temperature inside thefood.Telescopic runnersFor shelves and trays.4. OPERATING THE APPLIANCE4.1 Control panel1 2 3 4 5Function Comment

Page 44 - 867335478-H-472017

The display with maximum number offunctions set.OptionsMenu25min85°C170°C1h 15mA B C D E FA. ReminderB. Up TimerC. Heating function and temperatureD.

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