AEG BEB100010M User Manual

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Summary of Contents

Page 1 - BEB100010M

USER MANUALEN User ManualOvenBEB100010M

Page 2 - SAFETY INFORMATION

Baking results Possible cause RemedyThe cake browns unevenly. The oven temperature is toohigh and the baking time istoo short.Set a lower oven tempera

Page 3 - General Safety

Food Temperature (°C) Time (min) Shelf positionBread (rye bread):1. First part of bak-ing process.2. Second part ofbaking process.1. 2301)2. 160 - 180

Page 4 - 2. SAFETY INSTRUCTIONS

Food Temperature (°C) Time (min) Shelf positionPastries made withegg white, merin-gues80 - 100 120 - 150 3Macaroons 120 - 130 30 - 60 3Biscuits made w

Page 5 - 2.4 Care and cleaning

8.6 Roasting tablesUse the function Top / Bottom Heat.BeefFood Quantity Temperature(°C)Time (min) Shelf positionPot roast 1 - 1.5 kg 200 - 230 105 - 1

Page 6 - 3. PRODUCT DESCRIPTION

GameFood Quantity Temperature(°C)Time (min) Shelf positionSaddle of hare,leg of hareup to 1 kg220 - 2401)30 - 40 1Saddle of veni-son1.5 - 2 kg 210 - 2

Page 7 - 5. DAILY USE

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideFilet of beef 230 20 - 30 20 - 30 3Back of pork 210 - 230 30 - 40 30 - 40 2Back of veal

Page 8 - 6. USING THE ACCESSORIES

Stone fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Pears / Quinces /Plums160 - 170 35 - 45 10 - 15Vegeta

Page 9 - 8. HINTS AND TIPS

9.2 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.CAUTION!Be careful when you removethe shelf supports.1. Pull the front of th

Page 10 - 8.3 Baking on one level

5. Put the door with the outer sidedown on a soft cloth on a stablesurface. This is to prevent scratches.6. Hold the door trim (B) on the topedge of t

Page 11 - Biscuits

10.1 What to do if...Problem Possible cause RemedyThe oven does not heat up. The oven is deactivated. Activate the oven.The oven does not heat up. The

Page 12 - 8.5 Roasting

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 8.6 Roasting tables

Type of oven Built-In OvenMass 32.5 kgEN 60350-1 - Household electric cookingappliances - Part 1: Ranges, ovens, steamovens and grills - Methods for m

Page 17 - 9.4 Removing and installing

www.aeg.com/shop867335400-C-272017

Page 18 - TROUBLESHOOTING

usage. Always keep the instructions in a safe andaccessible location for future reference.1.1 Children and vulnerable people safety• This appliance ca

Page 19 - 11. ENERGY EFFICIENCY

• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

Page 20 - 12. ENVIRONMENTAL CONCERNS

• The electrical installation must havean isolation device which lets youdisconnect the appliance from themains at all poles. The isolationdevice must

Page 21 - ENGLISH 21

abrasive cleaning pads, solvents ormetal objects.• If you use an oven spray, follow thesafety instruction on it's packaging.• Do not clean the ca

Page 22

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and removableshelf supports from the oven.Refer to &quo

Page 23 - ENGLISH 23

Oven function ApplicationBottom Heat To bake cakes with crispy bottom and to preserve food.Grilling To grill flat food and to toast bread.Fast Grillin

Page 24 - 867335400-C-272017

7. ADDITIONAL FUNCTIONS7.1 Cooling fanWhen the oven operates, the cooling fanturns on automatically to keep thesurfaces of the oven cool. If you turn

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