AEG BSE574221M User Manual

USER MANUALEN User ManualSteam ovenBSE574221MBSK574221M

Oven function ApplicationTrue Fan +SteamTo steam dishes. Use thisfunction to decrease thelength of the cookingtime and to preserve thevitamins and nut

If you put too much waterinto the tank, the safetyoutlet moves the excesswater to the bottom of theoven.Remove the water with asponge.6.8 Emptying the

Clock func-tionApplication TIME DELAYCombination of DURA-TION and END function.MINUTEMINDERUse to set a countdowntime. This function has noeffect on t

At the set END time the signal soundsfor 2 minutes. and time setting flashin the display. The oven turns off.5. Press any button or open the ovendoo

When the meat is at the set coretemperature, the symbol for the coretemperature sensor and the defaultcore temperature flash. The signalsounds for 2

8.3 Trivet and Grill- / RoastingpanWARNING!Be careful when you removethe accessories from a hotoven. There is a risk of burns.You can use the trivet t

Injector tube (C)Injector for direct steam cooking (D)Steel grill (E)• Do not put the hot baking dish oncold / wet surfaces.• Do not put cold liquids

C2. Put the baking dish onto the secondshelf position from the bottom.3. Put the other end of the injector tubeinto the steam inlet.Make sure that you

For more information about steamcooking, refer to the cooking tables forsteam cooking in the chapter "Hints andTips".9. ADDITIONAL FUNCTIONS

The Automatic switch-offdoes not work with thefunctions: core temperaturesensor, Light, Duration, End.9.5 Cooling fanWhen the oven operates, the cooli

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

10.3 Baking and roastingCakesFood Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-ti

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionBiscuits /pastrystripes -on

Bread and pizzaFood Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionWhitebread1)

Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionPork 180 2 180 2 90 - 120 O

10.4 Turbo GrillingUse the first or the second shelf position.BeefPreheat the oven.To calculate the roasting time multiplethe time given in the table

Food Accessories Temperature(°C)Shelf posi-tionTime (min)Sweet rolls, 12piecesbaking tray or drippingpan180 2 20 - 30Rolls, 9 pieces baking tray or dr

Food Accessories Temperature(°C)Shelf posi-tionTime (min)Poached vege-tables, 0.4 kgbaking tray or drippingpan180 3 35 - 45Vegetarianomelettepizza pan

Food Temperature (°C) Time (h)Vegetables for sour 60 - 70 5 - 6Mushrooms 50 - 60 6 - 8Herbs 40 - 50 2 - 3FruitFood Temperature(°C)Time (h) Shelf posit

Food Temperature (°C) Time (min) Shelf positionLasagne 170 - 180 40 - 50 2Potato gratin 160 - 170 50 - 60 1 (2 and 4)MeatUse the second shelf position

10.9 Cooking in the dietarybaking dishUse the function:True Fan + Steam.VegetablesUse the second shelf position.Set the temperature to 130°C.Food Time

manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa

Food Function Accesso-riesShelfposi-tionTem-pera-ture(°C)Time (min) CommentsSmallcakeConvention-al CookingBakingtray3 170 20 - 30 Put 20 small cakespe

Food Function Accesso-riesShelfposi-tionTem-pera-ture(°C)Time (min) CommentsToast4 - 6piecesGrilling Wire shelf 4 max. 2 - 3 minutesfirst side; 2 - 3m

2. Pull the rear end of the shelf supportaway from the side wall and removeit.21Install the removed accessories in theopposite sequence.11.4 Pyrolysis

During the cleaningprocedure, some water candrip from the steam inletonto the cavity of the oven.Put a dripping pan on theshelf level directly below t

CAUTION!Do not use the oven withoutthe glass panels.1. Fully open the door and find thehinge to the right side of the door.2. Use a screwdriver to lif

Make sure the glass slides out of thesupports completely.10. Clean the glass panels with waterand soap. Dry the glass panelscarefully. Do not clean th

12.1 What to do if...Problem Possible cause RemedyYou cannot activate or oper-ate the oven.The oven is not connectedto an electrical supply or it isco

Problem Possible cause RemedyThe display shows "F102". • You did not fully closethe door.• The door lock is defec-tive.• Fully close the doo

Problem Possible cause RemedyThe appliance is activatedand does not heat up. Thefan does not operate. Thedisplay shows "Demo".The demo mode

13.1 Building In1859458911421548595+-1min. 55020600min. 5603560208052060198523min. 55020595+-118590min. 56059458911421548357060520602019852313.2 Secur

• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t

Applicable types of cables for UK onlyConnection via Min. size cable /flexCable / flex type FuseOven Control Circuit 2,5 mm² PVC / PVC twin and earth

Cooking with fanWhen possible, use the cookingfunctions with fan to save energy.Residual heatIf a programme with the Duration or EndTime selection is

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• Make sure not to cause damage tothe mains plug and to the mainscable. Should the mains cable needto be replaced, this must be carriedout by our Auth

subsequent damage to the appliance,the housing unit or the floor. Do notclose the furniture panel until theappliance has cooled downcompletely after u

Ovens and can be also a source forlow level harmful fumes.• Fumes released from all PyrolyticOvens / Cooking Residues asdescribed are not harmful to h

4. CONTROL PANEL4.1 ButtonsSensor field / Button Function DescriptionCLOCK To set a clock function.MINUS To set the time.MINUTE MIND-ERTo set the MINU

Accessories can become hotter thanusual. The oven can emit an odour andsmoke. Make sure that the airflow in theroom is sufficient.6. DAILY USEWARNING!