AEG BS8304001M User Manual

BS8304001 EN User manual

Symbol FunctionFast Heat Up Indi-catorThe function is active. It decreases the heat uptime.Weight Automatic The automatic weight system is active, orw

Symbol Submenu ApplicationExtra timeActivates and deactivates the func-tion.Display ContrastAdjusts the display contrast by de-grees.Display Brightnes

heating function ApplicationTrue Fan Cooking To bake maximum on 3 shelf positions atthe same time and to dry food. Set thetemperature 20 - 40 °C lower

heating function ApplicationSteam Regenerating To reheat your already cooked food di-rectly on a plate.Eco Roasting The ECO functions let you optimize

(the lamp and fan continue to oper-ate). For this feature to operate, thecooking time must be longer than30 minutes or you must use theclock functions

Activating the function1.Activate the appliance.2.Select the heating function.3.Set the temperature above 80 °C.4.Press again and again until thedis

8.2 Assisted Cooking withRecipe AutomaticThis appliance has a set of recipes youcan use. The recipes are fixed and youcannot change them.Activating th

5.Set the oven function and, if neces-sary, the oven temperature.The appliance calculates an approxi-mate end time. The end time is dif-ferent for the

You can use the trivet to roast largerpieces of meat or poultry on one shelfposition:• Put the trivet into the deep pan sothat the supports of the wir

To save your favourite pro-gramme you can also touch andhold until the display showsSAVE .10.2 Function LockThe Function Lock prevents an acciden-tal

CONTENTS1. SAFETY INFORMATION . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 32. SAFETY

11. HELPFUL HINTS AND TIPS11.1 Inner side of the doorIn some models, on the inner side ofthe door you can find:• The numbers of the shelf positions.•

1) The times are for guidance only.11.5 Full Steam / Eco SteamWARNING!Do not open the appliance doorwhen the function is activated.There is a risk of

FoodShelf posi-tionTemperature(ºC)Water in thewater drawer(ml)Time1)(min.)Brusselssprouts2 96 550 30 - 40Beetroot 2 96 800 + 400 70 - 90Black salsify

FoodShelf posi-tionTemperature (ºC)Water in thewater drawer(ml)Time1)(min.)Polenta (liquidratio 3:1)2 96 750 45 - 501) The times are for guidance only

EggsFood Shelf positionTemperature(ºC)Water in thewater drawer(ml)Time 1)(min.)Eggs, hard-boiled2 96 500 18 - 21Eggs, medi-um-boiled2 96 450 13 - 16Eg

11.7 Half Steam + HeatType of FoodHalf Steam + Heat (Water amount: about 300ml)Shelf position Temperature (°C)Time(min.)Custard / flan in individualdi

Type of FoodQuarter Steam + Heat 1)Shelf position Temperature (°C)Time(min.)Goose 3000 g 1 170 130 - 170Potato gratin 2 160 - 170 50 - 60Pasta bake 2

Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.There is too much liquidin the mixture.Use less liquid. Be care

Type of bak-ingOven func-tionShelf position Temperature(°C)Time (min)Apple pie /Apple pie (2tins Ø20 cm,diagonally offset)True FanCooking2 160 60 - 90

Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Fruit flans(made withyeast dough /sponge mix-ture)2)True FanCooking3 150 35 - 55F

1. SAFETY INFORMATIONBefore the installation and use of the appliance, careful-ly read the supplied instructions. The manufacturer isnot responsible i

Type of bak-ingOven func-tionShelf posi-tionTemperature(°C)Time (min)Biscuits madewith yeastdoughTrue FanCooking3 150 - 160 20 - 40Puff pastriesTrue F

Moist Fan BakingType of food Shelf posi-tionTemperature (°C) Time (min.)Pasta bake 2 170 - 190 45 - 60Lasagne 2 170 - 190 45 - 60Potato gratin 2 180 -

Type of bak-ingTrue Fan CookingTemperature(°C)Time (min)Shelf position2 shelf posi-tions3 shelf posi-tionsBiscuits madewith spongemixture1 / 4 - 160 -

11.14 Pizza SettingType of baking Shelf position Temperature (°C) Time (min)Pizza (thin crust)2200 - 230 1)2)15 - 20Pizza (with a lot oftopping)2 180

11.16 Roasting with Turbo GrillingBeefType of meat QuantityOvenfunctionShelf posi-tionTempera-ture °CTime(min.)Pot roast 1 - 1.5 kgConven-tionalCookin

Type ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime (min.)Saddle oflamb1 - 1.5 kg Turbo Grill-ing1 160 - 180 40 - 60GameType ofmeatQu

11.17 GrillingAlways grill with the maximum tempera-ture setting.Set the shelf into the shelf position asrecommended in the grilling table.Always set

ConveniencefoodShelf position Temperature (°C) Time (min.)French Fries, thin 3 200 - 220 20 - 30French Fries, thick 3 200 - 220 25 - 35Wedges / Cro-qu

DishDefrostingtime (min.)Further defrost-ing time (min.)CommentTrout, 150 g 25 - 35 10 - 15 -Strawberries, 300 g 30 - 40 10 - 20 -Butter, 250 g 30 - 4

PreserveTemperature in°CCooking time un-til simmering(min.)Continue to cookat 100°C (min.)Kohlrabi / Peas /Asparagus160 - 170 50 - 60 15 - 201) Leave

scratch the surface, which may result in shattering ofthe glass.• Only use the core temperature sensor recommendedfor this appliance.• To remove the s

Type of bak-ingOven func-tionShelf posi-tionTemperature°CTime (min.)All GrainbreadBread 2 170 - 190 60 - 9011.23 Core temperature sensor tableBeefFood

Food Food Core Temperature °CTrouts 65 - 7012. CARE AND CLEANINGWARNING!Refer to the Safety chapters.Notes on cleaning:• Clean the front of the applia

Cleaning the water drawer and thesteam generator:1.Put the water and vinegar mixture(approximately 250 ml) through thewater drawer into the steam gene

AA1.Open the door fully.2.Fully press the clamping levers (A)on the two door hinges.3.Close the oven door to the firstopening position (approximately

Problem Possible cause RemedyThe appliance doesnot heat up.The Child Lock is activated. Refer to "Activating anddeactivating the Child Lockfuncti

After installation and connecting,the cable must be placed so thatit cannot at any point reach atemperature of more than 50°Cabove the ambient tempera

600560 min.530 min.3020 min. !5675725795485465945941145212030521200590567579572548546594594114590 min.530 min.560 min.cm2max. R1200 mm130140alternativ

90°2x3,5x2515. GB IE GREAT BRITAIN & IRELAND - GUARANTEE/CUSTOMER SERVICE15.1 Standard guaranteeconditions:We, Electrolux, undertake that if withi

Exclusions• Damage, calls resulting from trans-port, improper use, neglect, lightbulbs, removable parts of glass, plas-tic.• Costs for calls to put ri

The provisions of this European Guaran-tee do not affect any of the rights gran-ted to you by law.17. WWW.ELECTROLUX.COMAlbania +355 4 261 450 Rruga “

2.2 UseWARNING!Risk of injury, burns or electricshock or explosion.• Use this appliance in a household en-vironment.• Do not change the specification

Polska +48 22 43 47 300 ul. Kolejowa 5/7, 01–217 Wars‐zawaPortugal +35 12 14 40 39 39 Quinta da Fonte - Edifício Gon-çalves Zarco - Q 35 -2774-518Paço

ENGLISH 51

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household appliances. Do not use itfor house lighting.WARNING!Risk of electrical shock.• Before replacing the lamp, disconnectthe appliance from the p

Grill- / Roasting panTo bake and roast or as a pan to collectfat.Trivet• For roasting and grilling.Use the trivet only with theGrill- / roasting pan.C

Refer to chapter "Care andCleaning".4.2 First ConnectionWhen you connect the appliance to themains or after the power cut, you have toset th

NumberSensorfieldFunction Comment5Temperature selection To set the temperature orshow the current tempera-ture in the appliance. To ac-tivate or deact