USER MANUALEN User ManualOvenBPE642020MBPK642020M
Symbol Name Description / kg / g An automatic programme with a weightinput operates. / h / min A clock function operates.Temperature / Fast heat up Th
6.1 Heating functionsOven function ApplicationTrue FanCookingTo bake on up to threeshelf positions at thesame time and to dryfood. Set the tempera-tur
Oven function ApplicationPyrolysisTo activate the automaticpyrolytic cleaning of theoven. This function burnsoff residual dirt in theoven.The lamp may
Clock function ApplicationSET+GO To turn on the oven with necessary settings with onlyone press of the sensor field any time later.MINUTE MINDER To se
7. Use or to set the END and or to confirm. First you set theminutes and then the hours.Appliance turns on automatically lateron, works for the
Programme name7 WHOLE FISH8 PIZZA9 QUICHE LORRAINE10 LEMON SPONGE CAKE11 CHEESE CAKE12 ROLLS13 FARMER BREAD14 DOUGH PROVING15 POTATO GRATIN16 LASAGNE1
5. Touch or the settings saveautomatically after five seconds.When the set time ends, an acousticsignal sounds for two minutes. flashes.6. Touch a s
You can set the coretemperature only when flashes. If is in thedisplay but does notflash before you set thecore temperature, touch and or to set
7. Touch or the settings saveautomatically after 5 seconds. You can set the coretemperature only when flashes. If is in thedisplay but does notfla
2. Put the deep pan into the oven onthe necessary shelf position.You can use the trivet to grill flat dishesin large quantities and to toast.1. Put th
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
To turn off the Function Lock repeat step3.If the Pyrolysis functionworks, the door is locked. Amessage comes on in thedisplay when you touch asensor
10.6 Brightness of the displayThere are two modes of displaybrightness:• Night brightness - when the applianceis deactivated, the brightness of thedis
Baking results Possible cause RemedyThe cake sinks and be-comes soggy, lumpy orstreaky.The oven temperature istoo high.The next time you bake, set asl
Cakes / pastries / breads on baking traysFood Function Tempera-ture (°C)Time(min)Shelf posi-tionPlaited bread / Bread crown Top / Bottom Heat 170 - 19
Food Function Temperature(°C)Time (min) Shelf positionMacaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 -
Food Temperature(°C)Time (min) Shelf positionPasta gratin 200 - 220 45 - 55 3Potato gratin 180 - 200 70 - 85 3Moussaka 170 - 190 70 - 95 3Lasagne 180
Food Temperature(°C)Time (min) Shelf position2 positions 3 positionsBiscuits madewith yeastdough160 - 170 30 - 60 1 / 4 -Puff pastries170 - 1801)30 -
Food Temperature (°C) Time (min) Shelf positionSpinach flan 160 - 180 45 - 60 1Quiche Lorraine 170 - 190 45 - 55 1Swiss Flan 170 - 190 45 - 55 1Cheese
Food Quantity Function Tempera-ture (°C)Time (min) Shelf posi-tionRoast beef or fil-let: mediumper cm ofthicknessTurbo Grill-ing180 - 1901)6 - 8 1Roas
Food Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionSaddle ofvenison1.5 - 2 Top / BottomHeat210 - 220 35 - 40 1Haunch ofvenison1.5 - 2
manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Filet of beef 230 20 - 30 20 - 30 3Back of
Food Quantity(kg)Defrostingtime (min)Further de-frosting time(min)CommentsChicken 1 100 - 140 20 - 30 Put the chicken on an upturnedsaucer in a big pl
VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5
Beef Food core temperature (°C)Rare Medium Well doneSirloin 45 60 70Beef Food core temperature (°C)Less Medium MoreMeat loaf 80 83 86Pork Food core te
Poultry Food core temperature (°C)Less Medium MoreChicken (whole / half / breast) 80 83 86Duck (whole / half),Turkey (whole / breast)75 80 85Duck (bre
Baking on one level. Baking in tinsFood Function Temperature(°C)Time(min)Shelf posi-tionFatless sponge cake True Fan Cooking 140 - 150 35 - 50 2Fatles
Food Function Temperature(°C)Time (min) Shelf positionBeef Steak Grilling max24 - 301)41) Turn halfway through.Fast GrillingPreheat the empty oven for
12.3 PyrolysisCAUTION!Remove all accessories andremovable shelf supports.The pyrolytic cleaningprocedure cannot start:• if you did not remove thecore
45°4. Hold the door with one hand on eachside and pull it away from the oven atan upwards angle.5. Put the door with the outer sidedown on a soft clot
The top lamp1. Turn the lamp glass cover to removeit.2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resistant lamp.4. Install
• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricshock.• Do not use a steam cleaner to clean t
Problem Possible cause RemedyThe oven does not heat up. The fuse is blown. Make sure that the fuse isthe cause of the malfunction.If the fuse is blown
Problem Possible cause RemedyThe display shows an errorcode that is not in this table. There is an electrical fault. • Deactivate the oven withthe hou
Heat source ElectricityVolume 71 lType of oven Built-In OvenMassBPE642020M 36.0 kgBPK642020M 37.0 kgEN 60350-1 - Household electric cookingappliances
ENGLISH 43
www.aeg.com/shop867336432-B-482017
• Always use a correctly installedshockproof socket.• Do not use multi-plug adapters andextension cables.• Make sure not to cause damage tothe mains p
subsequent damage to the appliance,the housing unit or the floor. Do notclose the furniture panel until theappliance has cooled downcompletely after u
• Before replacing the lamp, disconnectthe appliance from the power supply.• Only use lamps with the samespecifications.2.7 Service• To repair the app
TrivetFor roasting and grilling.Use the trivet only with theGrill- / Roasting pan.Food SensorTo measure the temperature inside thefood.4. CONTROL PANE
SensorFieldFunction Description5TEMPERATURE /FAST HEAT UPTo set and see the cavity temperature or thecore temperature sensor temperature (ifpresent).
Comments to this Manuals