AEG 6310DK-M User Manual

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Summary of Contents

Page 1 - INSTRUCTION BOOK

16310 DK-m JP 949600148INSTRUCTION BOOK

Page 2

10Cleaning and maintenance of For reasons of hygiene and safety, the cooking zones must be kept clean. Grease s

Page 3 - Table of contents

11Stainless steel surfacesClean the appliance after use with a soft cloth well wrung out in warm water, use a small amount of liquid detergent for stu

Page 4 - Safety information

12Tips on the use of theceramic hob unitDo not slide saucepans across the surface of the hob - always lift the pan when placing it on, or removing it

Page 5 - Description of the product

13The decorative pattern on the ceramic surface can become scratched and marred with use, depending upon maintenance, but does not adversely affect pe

Page 6 - Operating instructions

14Minimum distanceto wall:150 mmMinimum distanceto wall (non-flammable material):150 mmReinforcementbeamsMountingCaution: In order to avoid a hazard t

Page 7 - Residual-Heat indicator

15It is not necessary to attach the reinforcement beam to the work top surface, as it is held in place by a specially designed moulding, which is inco

Page 8 - Adjust the cooking zones

16The electrical connection may only be performed by a qualified electrician/ competent person. The electrical connection must be carried out in accor

Page 9

17Single-phase zero-earth Cable type 1 mm² HO5VV-F.The cable outside diameter must be between 7,5 and 10,5 mm.Technical dataCell Voltage 200 VElectr

Page 10 - Cleaning and maintenance of

18Deep fat fryingFor safety purposes, when deep fat frying, fill the pan 1/3 full of oil. Do not cover the pan with a lid and do not leave the pan una

Page 11 - The ceramic glass hob

19It is better to use two pans rather than overfill one, or use half quantities.3. What to useUse firm fruit or vegetables and wash well before using

Page 13

20ServiceSymptonThe hob is not working The hob becomes hot The fuses keep blowing The cooking zones do not heat sufficiently SolutionCheck your earth

Page 17 - Unpacking

24325 88-1560 Rev. 1-935

Page 18 - Preserving

3Contents Page noFor the userSafety information ... 4Description

Page 19

4Safety informationThese warnings are provided in the interests of your safety. Ensure you fully understand them before installing or using the applia

Page 20

5Description of the productPilot lightControl knobsSingle plate Dual plateResidual-heat indicator

Page 21

6Control knob (to the left) Control knob for regulating the dual cooking zone at the rear Control knob for regulating the

Page 22

7Pilot lightPilot light is activated when either of the zones are turned on, and will remain on until the cooking zones are switched off. Residual-Hea

Page 23

8Advice and hints for using the cooking zones If you use the advice below you will save energy and make your cleaning tas

Page 24 - 325 88-1560 Rev. 1-935

9Check whether your cooking utensils has level bases by placing the item in question upside down on a work top and positioning a ruler on the base. A

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