USER MANUALEN User ManualOvenBOBZBBOBZM
2. Press again and again until starts to flash.3. Press or to set the time forDURATION.4. Press .5. Press or to set the time forEND.6. Pres
Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft
Baking results Possible cause RemedyThe cake bakes uneven-ly.The oven temperature istoo high and the bakingtime is too short.Set lower oven temperatur
Food Temperature (°C) Time (min) Shelf positionSwiss roll 180 - 200 10 - 20 3Rye bread:1. Start with:2. Continue with:1. 2302. 160 - 1801. 202. 30 - 6
Food Function Temperature (°C) Time (min)Baguettes topped withmelted cheeseTrue Fan Cooking 160 - 170 15 - 30Vegetables au gratin,preheat the emptyove
Food Accessories Temperature(°C)Shelf posi-tionTime (min)Fish fillet, 0.3 kg pizza pan on wire shelf 180 3 40 - 50Poached meat,0.25 kgbaking tray or d
Biscuits, small cakes, pastries, rollsFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsRolls 180 20 - 30 1 / 4 -Short pastry bis-cu
Put some water in the tray to preventdripping fat from burning.Turn the roast after 1/2 - 2/3 of thecooking time.Roast meat and fish in large pieces (
Food Quantity (kg) Temperature (°C) Time (min)Lamb leg / Roastlamb1 - 1.5 150 - 170 100 - 120Lamb saddle 1 - 1.5 160 - 180 40 - 60GameUse the function
GrillingFood Temperature(°C)Time (min) Shelf position1st side 2nd sideRoast beef 210 - 230 30 - 40 30 - 40 2Beef fillet 230 20 - 30 20 - 30 3Pork loin
CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...
Food Quantity (kg) Defrosting time (min) Further defrostingtime (min)Chicken, turn halfwaythrough1 100 - 140 20 - 30Meat, turn halfwaythrough1 100 - 1
VegetablesFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Carrots1)160 - 170 50 - 60 5 - 10Cucumbers 160 - 170 5
Food Function Temperature(°C)Time (min) Shelf posi-tionApple pie, 2 tins Ø20cmConventionalCooking / Top /Bottom Heat180 70 - 90 1Baking on one level.
11.1 Notes on cleaningClean the front of the oven with a softcloth with warm water and a mildcleaning agent.To clean metal surfaces, use a dedicatedcl
11.4 Removing and installingthe doorYou can remove the door and theinternal glass panels to clean it. Thenumber of glass panels is different fordiffer
3. Replace the lamp with a halogen, 230V, 40 W, 300 °C heat resistant lamp.4. Install the glass cover.12. TROUBLESHOOTINGWARNING!Refer to Safety chapt
13. ENERGY EFFICIENCY13.1 Product Fiche and information according to EU 65-66/2014Supplier's name AEGModel identificationBOBZBBOBZMEnergy Efficie
14. CH GUARANTEECustomer Service CentresPoint of ServiceIndustriestrasse 105506 MägenwilLe Trési 61028 PréverengesVia Violino 116928 MannoMorgenstrass
www.aeg.com/shop867353013-A-472018
manufacturer is not responsible for any injuries ordamages that are the result of incorrect installation orusage. Always keep the instructions in a sa
• Before carrying out any maintenance, disconnect theappliance from the power supply.• Ensure that the appliance is switched off beforereplacing the l
niche below the appliance, especiallywhen it operates or the door is hot.• The shock protection of live andinsulated parts must be fastened insuch a w
2.4 Care and cleaningWARNING!Risk of injury, fire, or damageto the appliance.• Before maintenance, deactivate theappliance and disconnect the mainsplu
10Shelf support, removable11Shelf positions3.2 AccessoriesWire shelfFor cookware, cake tins, roasts.Baking trayFor cakes and biscuits.4. CONTROL PANEL
6. DAILY USEWARNING!Refer to Safety chapters.6.1 Retractable knobsTo use the appliance press the knob. Theknob comes out.6.2 Setting a heating functio
The lamp may turn offautomatically at atemperature below 60 °Cduring some oven functions.7. CLOCK FUNCTIONS7.1 Clock functions tableClock function App
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