AEG BE2000201M User Manual

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Summary of Contents

Page 1 - BE2000201M

EN User ManualOvenBE2000001MBE2000201M

Page 2 - SAFETY INFORMATION

Baking results Possible cause RemedyThe cake sinks and becomessoggy, lumpy or streaky.The baking time is too short. Set a longer baking time. You cann

Page 3 - General Safety

Cakes / pastries / breads on baking traysFood Function Tempera-ture (°C)Time(min)Shelf posi-tionPlaited bread / Bread crown Top / Bottom Heat 170 - 19

Page 4 - 2. SAFETY INSTRUCTIONS

Food Function Temperature(°C)Time (min) Shelf positionMacaroons True Fan Cook-ing100 - 120 30 - 50 3Biscuits madewith yeastdoughTrue Fan Cook-ing150 -

Page 5 - 2.4 Care and cleaning

Cakes / pastries / breads on baking traysFood Temperature(°C)Time (min) Shelf position2 positions 3 positionsCream puffs /Eclairs160 - 1801)25 - 45 1

Page 6 - 3. PRODUCT DESCRIPTION

Food Temperature (°C) Time (min) Shelf positionCheesecake 140 - 160 60 - 90 1Apple cake, covered 150 - 170 50 - 60 1Vegetable pie 160 - 180 50 - 60 1U

Page 7 - 5. DAILY USE

PorkFood Quantity(kg)Function Tempera-ture (°C)Time (min) Shelf posi-tionShoulder /Neck / Hamjoint1 - 1.5 Turbo Grill-ing160 - 180 90 - 120 1Chop / Sp

Page 8 - 6. USING THE ACCESSORIES

PoultryFood Quantity(kg)Function Temperature(°C)Time (min) Shelf posi-tionPoultry por-tions0.2 - 0.25eachTurbo Grill-ing200 - 220 30 - 50 1Half chicke

Page 9 - 8. HINTS AND TIPS

Food Temperature(°C)Time (min) Shelf position1st side 2nd sideWhole Fish, 500- 1000 g210 - 230 15 - 30 15 - 30 3 / 4Fast GrillingFood Time (min) Shelf

Page 10 - 8.3 Baking on one level:

8.11 Defrost• Remove the food packaging and putthe food on a plate.• Use the first shelf position from thebottom.• Do not cover the food with a bowl o

Page 11 - Biscuits

Stone fruitFood Temperature (°C) Cooking time untilsimmering (min)Continue to cook at100 °C (min)Pears / Quinces /Plums160 - 170 35 - 45 10 - 15Vegeta

Page 12 - 8.5 Multilevel Baking

CONTENTS1. SAFETY INFORMATION...22. SAFETY INSTRUCTIONS...

Page 13 - 8.6 Pizza Setting

8.14 Information for testinstitutesTests according to EN 60350-1:2013 andIEC 60350-1:2011.Baking on one level. Baking in tins.Food Function Temperatur

Page 14 - 8.8 Roasting tables

GrillingFood Function Temperature(°C)Time (min) Shelf positionToast / Toast Grilling max1 - 31)5Beef Steak / BeefSteakGrilling max24 - 301)2)41) Prehe

Page 15 - ENGLISH 15

The heating element folds down.3. Clean the oven ceiling.4. Install the heating element in theopposite sequence.Install the heating elementcorrectly a

Page 16 - 8.9 Grilling

WARNING!Danger of electrocution!Disconnect the fuse beforeyou replace the lamp.The lamp and the lamp glasscover can be hot.1. Deactivate the appliance

Page 17 - 8.10 Bottom + Grill + Fan

We recommend that you write the data here:Serial number (S.N.) ...11. ENERGY EFFICIENCY11.1 Product Fiche and in

Page 18 - 8.12 Preserving - Bottom Heat

12. ENVIRONMENTAL CONCERNSRecycle the materials with the symbol .Put the packaging in applicablecontainers to recycle it. Help protect theenvironment

Page 21 - 9. CARE AND CLEANING

www.aeg.com/shop867303651-C-452016

Page 22 - 9.5 Replacing the lamp

usage. Always keep the instructions in a safe andaccessible location for future reference.1.1 Children and vulnerable people safety• This appliance ca

Page 23 - 10. TROUBLESHOOTING

• Do not use a steam cleaner to clean the appliance.• Do not use harsh abrasive cleaners or sharp metalscrapers to clean the glass door since they can

Page 24 - 11. ENERGY EFFICIENCY

fuses removed from the holder), earthleakage trips and contactors.• The electrical installation must havean isolation device which lets youdisconnect

Page 25 - 12. ENVIRONMENTAL CONCERNS

• Clean the appliance with a moist softcloth. Only use neutral detergents. Donot use any abrasive products,abrasive cleaning pads, solvents ormetal ob

Page 26

4. BEFORE FIRST USEWARNING!Refer to Safety chapters.4.1 Initial CleaningRemove all accessories and removableshelf supports from the appliance.Refer to

Page 27 - ENGLISH 27

Oven function ApplicationTop / BottomHeatTo bake and roast food on one shelf position.Bottom Heat To bake cakes with crispy bottom and to preserve foo

Page 28 - 867303651-C-452016

Small indentation at the topincrease safety. Theindentations are also anti-tipdevices. The high rimaround the shelf preventscookware from slipping oft

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