EN User ManualOvenBE200362K
5.5 ButtonsButton Function DescriptionMINUS To set the time.CLOCK To set a clock function.PLUS To set the time.Plus Steam To activate the True Fan Coo
6.3 Cancelling the clockfunctions1. Press the again and again untilthe necessary function indicatorflashes.2. Press and hold .The clock function go
2. Put the deep pan into the oven onthe necessary shelf position.You can use the trivet to grill flat dishesin large quantities and to toast.1. Put th
• Clean the moisture after each use ofthe appliance.• Do not put the objects directly on theappliance floor and do not putaluminium foil on the compon
Food Water in the cavi-ty embossment(ml)Temperature(°C)Time (min) Shelf posi-tionPizza frozen 150 200 - 210 10 - 2021)Frozen lasagna 200 180 - 200 35
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionShort-breaddough170 2 160 3
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionBiscuits /pastrystripes -tw
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionBreadrolls 1)190 2 180 2 (2
Food Top / Bottom Heat True Fan Cooking Time (min) CommentsTempera-ture (°C)Shelf posi-tionTempera-ture (°C)Shelf posi-tionEnglishroast beef,medium210
Food Quantity Tempera-ture (°C)Time (min) Shelf posi-tionPieces (g) 1st side 2nd sideFilletsteaks4 800 max. 12 - 15 12 - 14 4Beef steaks 4 600 max. 10
CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.
Food Quantity (kg) Temperature(°C)Time (min) Shelf positionMeat loaf 0.75 - 1 160 - 170 50 - 60 1 or 2Pork knuckle (pre-cooked)0.75 - 1 150 - 170 90 -
VegetablesFood Temperature(°C)Time (h) Shelf position1 position 2 positionsBeans 60 - 70 6 - 8 3 1 / 4Peppers 60 - 70 5 - 6 3 1 / 4Vegetables forsour6
1. Put 250 ml of white vinegar into thecavity embossment at the bottom ofthe oven.Use maximum 6% vinegar withoutherbs.2. Let the vinegar dissolve the
2. Carefully pull the heating elementdown.3. Clean the oven ceiling with a softcloth with warm water and a cleaningagent, and let it dry.Install the h
6. Turn the two fasteners by 90° andremove them from their seats.90°7. First lift carefully and then removethe glass panels one by one. Startfrom the
The back lamp1. Turn the lamp glass covercounterclockwise to remove it.2. Clean the glass cover.3. Replace the lamp with a suitable 300°C heat-resista
Problem Possible cause RemedyThe water in the cavity em-bossment does not boil.The temperature is too low. Set the temperature at leastto 110 °C.Refer
12.2 Securing the appliance tothe cabinetAB12.3 Electrical installationThe manufacturer is notresponsible if you do notfollow the safety precautionsfr
• General hints– Make sure that the oven door isclosed properly when theappliance operates and keep itclosed as much as possible duringthe cooking.– U
ENGLISH 29
1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible f
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ENGLISH 31
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• Before maintenance cut the power supply.• Ensure that the appliance is switched off beforereplacing the lamp to avoid the possibility of electricsho
• The shock protection of live andinsulated parts must be fastened insuch a way that it cannot be removedwithout tools.• Connect the mains plug to the
• Make sure the appliance is cold.There is the risk that the glass panelscan break.• Replace immediately the door glasspanels when they are damaged.Co
3.2 Accessories• Wire shelfFor cookware, cake tins, roasts.• Grill- / Roasting panTo bake and roast or as pan to collectfat.• TrivetFor roasting and g
5.1 Activating anddeactivating the applianceIt depends on the model ifyour appliance has lamps,knob symbols orindicators:• The lamp comes on whenthe a
Oven function ApplicationPizza Setting To bake food on 1 shelf position for a more intensivebrowning and a crispy bottom. Set the temperature 20- 40 °
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