AEG BSS575021M User Manual download pdf (Page 29)

Food Function Accesso-

ries

Shelf

posi-

tion

Tem-

pera-

ture

(°C)

Time (min) Comments

Small

cake

Convention-

al Cooking

Baking

tray

3 170 20 - 30 Put 20 small cakes

per one baking

tray.

Small

cake

True Fan

Cooking /

Fan Cooking

Baking

tray

3 150 -

160

20 - 35 Put 20 small cakes

per one baking

tray.

Small

cake

True Fan

Cooking /

Fan Cooking

Baking

tray

2 and

4

150 -

160

20 - 35 Put 20 small cakes

per one baking

tray.

Apple pie Convention-

al Cooking

Wire shelf 2 180 70 - 90 Use 2 tins (20 cm

diameter), diago-

nally shifted.

Apple pie True Fan

Cooking /

Fan Cooking

Wire shelf 2 160 70 - 90 Use 2 tins (20 cm

diameter), diago-

nally shifted.

Fatless-

ponge

cake

Convention-

al Cooking

Wire shelf 2 170 40 - 50 Use a cake mould

(26 cm diameter).

Preheat the oven

for 10 minutes.

Fatless-

ponge

cake

True Fan

Cooking /

Fan Cooking

Wire shelf 2 160 40 - 50 Use a cake mould

(26 cm diameter).

Preheat the oven

for 10 minutes.

Fatless-

ponge

cake

True Fan

Cooking /

Fan Cooking

Wire shelf 2 and

4

160 40 - 60 Use a cake mould

(26 cm diameter).

Diagonally shif-

ted.

Preheat the oven

for 10 minutes.

Short

bread

True Fan

Cooking /

Fan Cooking

Baking

tray

3 140 -

150

20 - 40 -

Short

bread

True Fan

Cooking /

Fan Cooking

Baking

tray

2 and

4

140 -

150

25 - 45 -

Short

bread

Convention-

al Cooking

Baking

tray

3 140 -

150

25 - 45 -

ENGLISH 29

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