AEG 68476IU-MN User Manual

EN User ManualCooker68476IU-MN

5.1 Hob control panel1 2 436759 81110Use the sensor fields to operate the appliance. The displays, indicators and sounds tellwhich functions operate.S

Display DescriptionAutomatic Heat Up function operates.Power function operates. + digitThere is a malfunction. / / OptiHeat Control (3 step Residual

5.7 Using the cooking zonesPut the cookware on the cross / squarewhich is on the surface that you cook.Cover the cross / square fully. Inductioncookin

CountUp Timer (The count up timer)You can use this function to monitor howlong the cooking zone operates.To set the cooking zone: touch again and agai

• - the sounds are off• - the sounds are onTo confirm your selection wait until thehob deactivates automatically.When the function is set to you c

Cooking zone Cookware diam-eter (mm)Right rear 125 - 210Right front 125 - 210Left front 125 - 2106.3 The noises duringoperationIf you can hear:• crack

Heat setting Use to: Time(min)Hints9 - 12 Gentle fry: escalope, veal cor-don bleu, cutlets, rissoles,sausages, liver, roux, eggs,pancakes, doughnuts.a

1. Turn the knob for the oven functionsto select an oven function.2. Turn the knob for the temperature toselect a temperature.3. To deactivate the ove

8.4 DisplayA B CDEFGA) TimerB) Heat-up and residual heat indicatorC) Water drawer (selected models only)D) Core temperature sensor (selectedmodels onl

8.9 Automatic Switch-offFor safety reasons the appliancedeactivates automatically after sometime if an oven function operates andyou do not change any

CONTENTS1. SAFETY INFORMATION...32. SAFETY INSTRUCTIONS.

Put the baking tray or deep pan on thetelescopic runners.Put the wire shelf on the deep pan. Putthe wire shelf and the deep pan on thetelescopic runne

If you press when you setthe hours for DURATION, the appliance goes tosetting of the END function.9.3 Setting the MINUTEMINDER1. Press again and a

10.2 Tips on bakingBaking results Possible cause RemedyThe bottom of the cake isnot browned sufficiently.The shelf position is incor-rect.Put the cake

10.4 True Fan Cooking Baking on one oven levelBaking in tinsFood Temperature (°C) Time (min) Shelf posi-tionRing cake or brioche 150 - 160 50 - 70 2Ma

Food Temperature (°C) Time (min) Shelf posi-tionSmall cakes (20per tray)1501)20 - 35 31) Preheat the oven.Bakes and gratins tableFood Temperature (°C)

Food Temperature (°C) Time (min) Shelf posi-tion2 positionsSmall cakes (20per tray)1501)20 - 40 2 / 41) Preheat the oven.10.5 Conventional Baking on o

Food Temperature (°C) Time (min) Shelf posi-tionFruit flans (made with yeast dough /sponge mixture)2)170 35 - 55 3Fruit flans made with short pastry 1

Food Temperature (°C) Time (min) Shelf posi-tionVegetables au gratin180 - 2001)15 - 30 1Baguettes topped with meltedcheese200 - 2201)15 - 30 1Sweet ba

• All types of meat that can be brownedor have crackling can be roasted inthe roasting tin without the lid.• We recommend that you cook meatand fish w

LambFood Quantity Temperature(°C)Time (min) Shelf posi-tionLeg of lamb, roast lamb 1 - 1.5 kg 210 - 220 90 - 120 1Saddle of lamb 1 - 1.5 kg 210 - 220

1. SAFETY INFORMATIONBefore the installation and use of the appliance,carefully read the supplied instructions. Themanufacturer is not responsible i

Food Quantity Temperature(°C)Time (min) Shelf posi-tionRoast beef or fillet: welldoneper cm. of thick-ness170 - 180 8 - 10 11) Preheat the oven.PorkFo

10.10 Grilling in generalWARNING!Always grill with the ovendoor closed.• Always grill with the maximumtemperature setting.• Set the shelf into the she

FruitFoodTemperature(°C)Time (h)Shelf position1 posi-tion2 positionsPlums 60 - 70 8 - 10 3 2 / 4Apricots 60 - 70 8 - 10 3 2 / 4Apple slices 60 - 70 6

agents, sharp-edged objects or adishwasher. It can cause damage tothe nonstick coating.11.2 Stainless steel oraluminium appliancesClean the oven door

11.5 Removing the shelfsupportsTo clean the oven, remove the shelfsupports.1. Pull the front of the shelf supportaway from the side wall.2. Pull the r

4. Clean the door glass panels.To install panels, do the same steps inreverse.11.8 Replacing the lampPut a cloth on the bottom of the interiorof the a

Problem Possible cause RemedyYou cannot activate or oper-ate the hob.You touched 2 or more sen-sor fields at the same time.Touch only one sensor field

Problem Possible cause Remedy comes on the hob dis-play.The diameter of the bottomof the cookware is too smallfor the zone.Use cookware with correctdi

Problem Possible cause RemedyThe oven is activated anddoes not heat up. The fandoes not operate. The ovendisplay shows "Demo".The demo mode

13.1 Technical dataDimensionsHeight 847 - 867 mmWidth 596 mmDepth 600 mm13.2 Location of the applianceYou can install your freestandingappliance with

• Never try to extinguish a fire with water, but switch offthe appliance and then cover flame e.g. with a lid or afire blanket.• Do not store items on

illustration. Screw it into the solidmaterial or use applicablereinforcement (wall).3. You can find the hole on the left sideat the back of the applia

EN 60350-2 - Household electric cookingappliances - Part 2: Hobs - Methods formeasuring performance.The energy measurements referring tothe cooking ar

• Cooking with fan - when possible,use the cooking functions with fan tosave energy.• Residual heat– In some oven functions if aprogramme with time se

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2. SAFETY INSTRUCTIONS2.1 InstallationWARNING!Only a qualified person mustinstall this appliance.• Remove all the packaging.• Do not install or use a

• Be careful when you open theappliance door while the appliance isin operation. Hot air can release.• Do not operate the appliance withwet hands or w

• If you use an oven spray, obey thesafety instructions on the packaging.• Do not clean the catalytic enamel (ifapplicable) with any kind ofdetergent.

3. PRODUCT DESCRIPTION3.1 General overview3192 45681234571Knob for the oven functions2Power lamp / symbol / indicator3Electronic programmer4Knob for t

Refer to "Care andcleaning" chapter.Clean the appliance before first use.Put the accessories and the removableshelf supports back to their i