AEG 5033V-EWEURO User Manual

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Summary of Contents

Page 1 - COMPETENCE 5033 V

COMPETENCE 5033 VThe Electric Free-Standing CookerOperating Instructions

Page 2 - Dear Customer

Operating Instructions10Cooking Surface FeaturesOven Steam OutletThe steam from the oven is fed directly to the extraction hood via the duct in the re

Page 3 - CONTENTS

Operating Instructions11Oven Features Shelf Positions There are side rails on both sides of the oven, each of these has 6 shelf positions. Please note

Page 4 - Contents

Operating Instructions12Oven Accessories The following items are supplied: Baking Sheet For cakes and biscuits Combination Shelf For dishes, cake tins

Page 5 - Safety Instructions

Operating Instructions13Oven Functions The following functions are available for the oven: U Fan CookingFan cooking is particularly suited to baking o

Page 6 - Intended use

Operating Instructions14S Pizza & BakingUsing this function you can bake cakes on one level.This function is also suitable for dishes that require

Page 7 - Eco-Insulation

Operating Instructions15Before Using for the First TimeInitial CleaningHob0 Wipe the glass ceramic surface with a damp cloth and then rub dry to remo

Page 8 - Disposal

Operating Instructions16Using the Rings3 When the cooking zones are switched on, they may hum briefly. This is a characteristic of all glass ceramic c

Page 9 - Appliance structure

Operating Instructions17Cooking with the Rings0 1. To use, press the ring switch.The switch protrudes.2. As soon as steam starts to form or the oil is

Page 10 - Cooking Surface Features

Operating Instructions18Operating the Oven Inserting/Removing the Fat Filter Always use the fat filter when roasting without any covering in open roas

Page 11 - Oven Features

Operating Instructions19Switching the Oven On and Off 0 1. Set the required function by turning the „Oven Functions“ switch. 2. Set the required tempe

Page 12 - Utensils Drawer

2Dear Customer, Please read these operating instructions through carefully. Above all, please take note of the “Safety” section on the first few pages

Page 13 - Oven Functions

Operating Instructions20Usage, Tables and Tips Pans The better the pan, the better the results. • You can recognise good pans by their bases. The base

Page 14 - Operating Instructions

Operating Instructions21CookingThe information given in the following tables is for guidance only. The heat setting necessary for cooking is dependent

Page 15 - Initial Cleaning

Operating Instructions22Baking Use the pizza & baking S, fan cooking U or conventional heat O oven function for baking.1 Important! Do not use a f

Page 16 - Using the Rings

Operating Instructions23General information • Please note that the shelf positions are counted from top to bottom. • Insert baking sheets with the bev

Page 17 - Cooking with the Rings

Operating Instructions24Baking Tables Baking on one level Type of Cake or Pastry Pizza & Baking S Conventional O Time Shelf Position from the T

Page 18 - Operating the Oven

Operating Instructions25Shelf Position from the Top Tempera-tureºC Shelf Position from the Top Tempera-tureºC for both functionsHr.: Min. Fruit Flans

Page 19

Operating Instructions26Baking at several shelf positions Tips on Baking Type of Cake or Pastry Fan Cooking U Time Hr.: Min. Shelf Position from the

Page 20 - Usage, Tables and Tips

Operating Instructions27Pies and Gratins Table Frozen Ready Meals Table Conventional O Rothitherm I Time Shelf Positionfrom the top Tempera-ture°C S

Page 21 - Typical Heat Settings

Operating Instructions28Roasting For roasting, use the rothitherm I or conventional O oven function. 1 Important: Use the fat filter when roasting! Ro

Page 22

Operating Instructions29Roasting Table Type of Meat Quantity Conventional O Rothitherm I Time Weight Shelf Position from the Top Tempera-tureºC Sh

Page 23

Contents3CONTENTSOperating Instructions . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 5Safety Instructions . . . . . . . .

Page 24 - Baking Tables

Operating Instructions30Weight Shelf Position from the Top Tempera-tureºC Shelf Position from the Top Tempera-tureºC Hr.:Min. Game Saddle of Hare,Leg

Page 25

Operating Instructions31Grilling Use the grill F oven function with a temperature of 275 °C for grilling. 1 Important: Always pre-heat the empty oven

Page 26 - Tips on Baking

Operating Instructions32DefrostingUse the defrost oven function A for defrosting.Defrosting Dishes• Put the food on a plate and put the plate on the t

Page 27 - Frozen Ready Meals Table

Operating Instructions33PreservingUse the fan cooking oven function U for preserving. Preserving Jars• Only use commercially available preserving jars

Page 28 - Roasting

Operating Instructions34Cleaning and Care Hob1 Important: Cleaners must not come into contact with the hot glass ceramic cooking surface! All cleaners

Page 29 - Roasting Table

Operating Instructions351 Problem Dirt0 1. Remove burnt on sugar, melted plastic, aluminium foil or other materials that can melt immediately, whilst

Page 30

Operating Instructions36Exterior of the Appliance0 Wipe the front of the appliance with a damp cloth and warm water with washing up liquid. Do not us

Page 31 - Grilling Table

Operating Instructions37Side Rails The side rails on the left and right hand sides of the oven can removed for cleaning the side walls. Removing and F

Page 32 - Defrosting Table

Operating Instructions38Oven Light 1 Warning: There is a risk of electric shock! Before changing the light bulb in the oven: – Switch off the oven! –

Page 33 - Preserving Times

Operating Instructions39Grill Element To make the cleaning of the oven roof easier, the grill element can be folded down. 1 Warning: Only fold down th

Page 34 - Cleaning and Care

Contents4Preserving . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . . 33Preserving Times . .

Page 35 - 1 Problem Dirt

Operating Instructions40Oven Door The oven door on your appliance can be removed for cleaning. Removing the Oven Door 0 1. Open the oven door complete

Page 36 - Accessories

Operating Instructions41Oven Door Glass The oven door is fitted with two panes of glass, these are fitted one behind the other. The inner pane can be

Page 37 - Side Rails

Operating Instructions42Utensils Drawer The utensils drawer underneath the oven can be removed to make cleaning easier. Removing / Replacing the Uten

Page 38 - Oven Light

Operating Instructions43What to do if ... ... the oven does not heat up? 0 Check whether – the appliance is switched on, – all the necessary setting

Page 39 - Grill Element

Operating Instructions44Special AccessoriesThe following special accessories for your appliance are available from your specialist dealer:Roasting/Fat

Page 40 - Oven Door

Operating Instructions45Pizza Stoneware: H1.2 x W34.5 x D34.5cm E No. 944 189 008 Glass Ceramic Fat Tray: H6.5 x B32.0 x D27.0cm E No. 611 899 660

Page 41 - Oven Door Glass

Installing and Connecting46INSTALLING AND CONNECTING1 Important: Assembly and connection of the new appliance may only be performed by an approved ins

Page 42

Installing and Connecting47Technical Data Oven Exterior Dimensions Height x Breadth x Depth 85 cm x 60 cm x 60 cmDepth with the door open 105 cmOven I

Page 43 - What to do if

Installing and Connecting481 Safety Instructions for the Installer • A device is to be included in the electrical installation that makes it possible

Page 44 - Special Accessories

Installing and Connecting49

Page 45

Operating Instructions5OPERATING INSTRUCTIONS 1 Safety Instructions The new appliance may only be assembled and connected by an approved installer. Pl

Page 46 - INSTALLING AND CONNECTING

Installing and Connecting50

Page 47 - Technical Data

Service51SERVICE In the “What to do, if …” section a number of malfunctions are listed that you can rectify yourself. In the event of a malfunction, l

Page 48 - Installing and Connecting

From the Electrolux Group. The world´s No.1 choice.The Electrolux Group is the world´s largest producer of powered appliances for kitchen, cleaning an

Page 49

Operating Instructions6• Repairs to the appliance may only be performed by qualified service engineers. Improper repairs can give rise to significant

Page 50

Operating Instructions7In this way you avoid damaging your appliance • Do not use the cooking surface for storage. In this way you will avoid damaging

Page 51 - S-No . . . . . . .

Operating Instructions82 Disposal Disposing of the packaging materials All materials used can be fully recycled. The plastics are marked as follows: •

Page 52

Operating Instructions9Appliance structure Control panel Oven Functions Rotary switch used for selecting the required oven function. The selected oven

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