AEG 47036IU-MN User Manual Page 34
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- Table of contents
- BOOKMARKS
Rated. / 5. Based on customer reviews
Problem Possible cause Remedy
come on
There is an error in the
appliance, because a
cookware boils dry or
you use not correct
cookware. Overheating
protection for the cook-
ing zone operates. The
automatic switch-off op-
erates
Switch off the appliance.
Remove the hot cook-
ware. After approximate-
ly 30 seconds switch on
the cooking zone again.
should disappear,
residual heat indicator
can stay. Cool down the
cookware and check it
with the section Cook-
ware for the induction
cooking zone
If you cannot find a solution to the prob-
lem yourself, contact your dealer or the
service centre.
The necessary data for the service centre
is on the rating plate. The rating plate is
on the front frame of the oven cavity.
We recommend that you write the data here:
Model (MOD.) .........................................
Product number (PNC) .........................................
Serial number (S.N.) .........................................
13. INSTALLATION
WARNING!
Refer to the Safety chapters.
Dimensions
Height 847 - 867 mm
Width 596 mm
Depth 600 mm
Oven capacity 74 l
Voltage 230 V
Frequency 50 Hz
13.1 Location of the appliance
You can install your freestanding appli-
ance with cabinets on one or two sides
and in the corner.
A
A
B
Minimum distances
Dimen-
sion
mm
A 2
B 685
13.2 Levelling
Use small feet on the bottom of appli-
ance to set the appliance top surface
level with other surfaces.
34
www.aeg.com
- 47036IU EN User manual 2 1
- DE Benutzerinformation 37 1
- CONTENTS 2
- FOR PERFECT RESULTS 2
- CUSTOMER CARE AND SERVICE 2
- 1. SAFETY INFORMATION 3
- 1.2 General Safety 3
- SAFETY INSTRUCTIONS 4
- Electrical connection 5
- 2.3 Care and Cleaning 6
- 2.4 Internal light 6
- 3. PRODUCT DESCRIPTION 7
- 4. BEFORE FIRST USE 8
- 5. HOB - DAILY USE 8
- 5.1 Control panel layout 9
- 5.2 Heat setting display 9
- Display Description 10
- 5.8 Timer 11
- 5.9 Stop and Go 11
- 5.10 Lock 11
- 5.11 Child safety device 11
- 6.1 Cookware for induction 12
- 5.12 OptiHeat Control (three 12
- 5.13 Automatic switch-off 12
- 6.2 Noises during operation 13
- 6.3 Energy saving 13
- 6.4 Examples of cooking 13
- 7. HOB - CARE AND CLEANING 14
- 8. OVEN - DAILY USE 14
- 8.3 Oven Functions 15
- 9. OVEN - CLOCK FUNCTIONS 17
- 10.1 Baking 18
- 10.2 Tips on baking 18
- 10.3 Light Cooking 19
- 10.4 True Fan Cooking 19
- Baking on one oven level 19
- Multileveled Baking 21
- ENGLISH 23 23
- 10.6 Pizza Setting 24
- 10.7 Roasting 24
- ENGLISH 25 25
- Pre-heat the oven 26
- 10.10 Grilling 28
- 10.11 Defrosting 28
- 11. OVEN - CARE AND CLEANING 29
- Installing the shelf supports 30
- 11.2 Cleaning the oven door 30
- Removing the door: 30
- 11.3 Oven glass panels 30
- 11.4 Oven lamp 31
- 11.5 Removing the drawer 31
- 12. WHAT TO DO IF… 32
- ENGLISH 33 33
- 13. INSTALLATION 34
- 13.3 Anti-tilt protection 35
- 13.4 Electrical installation 35
- 14. ENVIRONMENT CONCERNS 36
- FÜR PERFEKTE ERGEBNISSE 37
- KUNDENDIENST UND -BETREUUNG 37
- 1. SICHERHEITSINFORMATIONEN 38
- Personen 38
- 1.2 Allgemeine Sicherheit 38
- SICHERHEITSHINWEISE 39
- 2.1 Montage 40
- Elektrischer Anschluss 40
- 2.2 Gebrauch 40
- DEUTSCH 41 41
- 2.3 Reinigung und Pflege 42
- 2.4 Innenbeleuchtung 42
- 2.5 Entsorgung 42
- 3. GERÄTEBESCHREIBUNG 43
- 4.2 Sensorfeld 44
- 4.3 Einstellen der Uhrzeit 44
- 4.4 Vorheizen 44
- 5.1 Bedienfeldanordnung 45
- 5.2 Kochstufenanzeige 45
- 5.9 Stop + Go 47
- 5.10 Sperre 47
- 5.11 Kindersicherung 48
- 5.12 OptiHeat Control 48
- (dreistufige 48
- Restwärmeanzeige) 48
- 5.13 Abschaltautomatik 48
- DEUTSCH 49 49
- 8.1 Kühlgebläse 51
- 8.2 Ein- und Ausschalten des 51
- 8.3 Ofenfunktionen 51
- Ofenfunktion Anwendung 52
- Backofenbe 52
- 9. BACKOFEN - UHRFUNKTIONEN 53
- 9.2 Einstellen der 54
- Uhrfunktionen 54
- 9.3 Ausschalten der 54
- 10.1 Backen 54
- 10.2 Tipps zum Backen 55
- 10.3 Bio-Garen 56
- 10.4 Heißluft mit 56
- Ringheizkörper 56
- DEUTSCH 57 57
- Backen auf mehreren Ebenen 58
- DEUTSCH 59 59
- 10.6 Pizzastufe 61
- 10.7 Braten 61
- Backofen vorheizen 63
- 10.10 Grillen 65
- 10.11 Auftauen 65
- Informationen zu 66
- Acrylamiden 66
- 11.1 Einhängegitter 66
- Abnehmen der Einhängegitter 67
- Einsetzen der Einhängegitter 67
- 11.2 Reinigen der Backofentür 67
- Aushängen der Tür: 68
- 11.3 Backofenglasscheiben 68
- 12. WAS TUN, WENN … 69
- DEUTSCH 71 71
- 13. MONTAGE 72
- 14. UMWELTTIPPS 73
- DEUTSCH 75 75
- 892950778-A-362012 76
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