AEG BS7304021M Recipe Book

Browse online or download Recipe Book for Rice cookers AEG BS7304021M. Aeg-Electrolux BS7304001M Recipe Book [he] User Manual

  • Download
  • Add to my manuals
  • Print

Summary of Contents

Page 2 - HELPFUL HINTS AND TIPS

Type of bak-ingOven func-tionShelf positionTemperature°CTime in min.Bread (ryebread):1.First partof bakingprocess.2.Secondpart ofbakingprocess.Convent

Page 3

Type of bak-ingOven func-tionShelf positionTemperature°CTime in min.Short bread /Short bread /Pastry StripesTrue FanCooking3 140 20 - 35Short bread /S

Page 4

DishOven func-tionShelf positionTemperature°CTime in min.Baguettestopped withmelted cheeseTurbo Grillingor True FanCooking1 160 - 170 15 - 30Sweet bak

Page 5

Biscuits / small cakes / small cakes / pastries / rollsType of bak-ingTrue Fan CookingTemperaturein °CTime in min.Shelf position2 levels 3 levelsShort

Page 6 - HALF STEAM + HEAT

Food to becookedWeight (g) Shelf positionTemperature°CTime in min.Fillet of beef 1000 - 1500 3 120 90 - 150Roast veal 1000 - 1500 1 120 120 - 150Steak

Page 7 - QUARTER STEAM + HEAT

ROASTING WITH TURBO GRILLINGBeefType of meat QuantityOven func-tionShelf posi-tionTempera-ture °CTime min.Pot roast 1 - 1.5 kgConven-tionalCooking1 23

Page 8 - TIPS ON BAKING

Type ofmeatQuantity Oven func-tionShelf posi-tionTempera-ture °CTime min.Saddle oflamb1 - 1.5 kg Turbo Grill-ing1 160 - 180 40 - 60GameType ofmeatQuan

Page 9 - BAKING ON ONE LEVEL:

GRILLINGAlways grill with the maximum tempera-ture setting.Set the shelf into the shelf position as rec-ommended in the grilling table.Always set the

Page 10

DishDefrostingtime in min.Further defrost-ing time in min.CommentStrawberries, 300 g 30 - 40 10 - 20 -Butter, 250 g 30 - 40 10 - 15 -Cream, 2 x 200 g

Page 11

Food to becookedOven func-tionsShelf positionTemperature(°C)Time (min)BaguettesConventionalCooking3as per manu-facturer’s in-structionsas per manu-fac

Page 12 - MULTILEVELED BAKING

HELPFUL HINTS AND TIPSWARNING!Refer to "Safety information"chapter.INNER SIDE OF DOORIn some models on the inner side of thedoor you can fin

Page 13 - SLOW COOK

Soft fruitPreserveTemperature in°CCooking time un-til simmering inmin.Continue to cookat 100°C in mis.Strawberries, blue-berries, raspber-ries, ripe g

Page 14 - ROASTING

VealFood Food Core Temperature °CRoast veal 75 - 80Knuckle of veal 85 - 90Mutton / lambFood Food Core Temperature °CLeg of mutton 80 - 85Saddle of mut

Page 15 - ROASTING WITH TURBO GRILLING

Programme number Programme name9 RICE10 LASAGNE11 DOUGH PROVING12 ROAST BEEF13 ROAST PORK14 ROAST VEAL15 ROAST LAMB16 ROAST GAME17 CHICKEN, WHOLE18 PI

Page 17 - DEFROSTING

www.aeg.com/shop 892938151-B-062012

Page 18 - CONVENIENCE FOOD

oven shelves in the suitable cookware.Adjust the gap between the dishes to letthe steam circulate.Sterilisation• With this function you can sterilise

Page 19 - PRESERVING - BOTTOM HEAT

FoodShelf posi-tionTemperature(ºC)Water in thewater drawer(ml)Time1)(min)Spinach 2 96 350 15Peeling toma-toes2 96 350 15White haricotbeans2 96 500 30

Page 20 - CORE TEMPERATURE SENSOR TABLE

FoodShelf posi-tionTemperature (ºC)Water in thewater drawer(ml)Time 1)(min)Prawns, fresh 2 85 450 20 - 25Prawns, frozen 2 85 550 30 - 40Salmon filets

Page 21 - AUTOMATIC PROGRAMMES

TURBO GRILLING AND FULLSTEAM IN SUCCESSIONYou can cook meat, vegetables and ac-companiments one after the other bycombining functions. All components

Page 22 - Information on acrylamides

ReheatingType of FoodHalf Steam + Heat (Water amount: about 300ml)Shelf position Temperature (°C)Time(min)Dumplings 2 85 25 - 35Pasta 2 85 20 - 25Rice

Page 23

fore the end of baking time, to use theresidual heat.When you use frozen food, the trays inthe oven can twist during baking. Whenthe trays get cold ag

Page 24

BAKING ON ONE LEVEL:Baking in tinsType of bak-ingOven func-tionShelf position Temperature°CTime in min.Ring cake orbriocheTrue FanCooking1 150 - 160 5

Comments to this Manuals

No comments