11.16 Turbo Grilling
Food Temperature
(°C)
Time (min) Turn after
(min)
Shelf posi-
tion
Tray posi-
tion
Chicken (900
- 1000 g)
180 - 200 50 - 60 25 - 30 2 1
Stuffed rolled
pork roast
(2000 g)
180 - 200 90 - 95 45 2 1
Pasta bake 180 30 - 2 -
Potato bake
au gratin
200 20 - 23 - 2 -
Gnocchi, au
gratin
180 20 - 23 - 2 -
Cauliflower
with Holland-
aise sauce
200 15 - 2 -
11.17 Ready made frozen food table
Food Function Temperature
(°C)
Time (min) Shelf position
Frozen pizza True Fan Cook-
ing
as per manu-
facturer's in-
structions
as per manufacturer's
instructions
3
Chips
1)
(300 -
600 g)
Turbo Grilling 200 - 220 as per manufacturer's
instructions
3
Baguettes True Fan Cook-
ing
as per manu-
facturer's in-
structions
as per manufacturer's
instructions
3
Fruit cake True Fan Cook-
ing
as per manu-
facturer's in-
structions
as per manufacturer's
instructions
3
1)
Turn chips 2 or 3 times during cooking.
11.18 Defrost
• Remove the food packaging and put
the food on a plate.
• Use the first shelf position from the
bottom.
• Do not cover the food with a bowl or
a plate, as this can extend the defrost
time.
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